Author Topic: Panzarotti Dough ? Anyone ?  (Read 950 times)

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Offline teekyteekyteeky

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Panzarotti Dough ? Anyone ?
« on: February 10, 2013, 03:45:15 AM »
Iím trying to get at the heart of how to make panzarotti dough. Theres a lot of recipes on the net but nothing like the ones in Camden/central Jersey area.

http://www.cravingsofalunatic.com/2012/03/panzerotti-vintage-recipe-swap.html

Think a hybrid of pizza and empanada dough.


Thanks


Online norma427

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Re: Panzarotti Dough ? Anyone ?
« Reply #1 on: February 10, 2013, 08:09:49 AM »
teeky,

Natephish posted about Panzarotti and Marco told what Panzarotti was at http://www.pizzamaking.com/forum/index.php/topic,4326.msg36119.html#msg36119 and Reply 1 http://www.pizzamaking.com/forum/index.php/topic,4326.msg36124.html#msg36124

PUPATELLA also posted that him and his partner Enzo Algarme also made Panzarotti.  http://www.pizzamaking.com/forum/index.php/topic,5628.msg47743.html#msg47743   If you read more in this thread Marco also talked about Pizza Fritta which is also fried. 

Maybe other members might be able to help you with the Panzarotti dough, but it might be just a regular pizza dough.

I tried different fried doughs here on the forum, but havenít tried to make Panzarotti.

Norma
Always working and looking for new information!


 

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