Author Topic: Intro  (Read 150 times)

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Offline jckesq

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« on: February 28, 2013, 06:28:55 PM »
I'm a newly minted stay at home dad, with a passion for cooking in general and making pizza specifically. I live in the Raleigh area and I've got a large BGE that I want to get the most out of. I'm looking forward to getting pizza in many forms just right for my wife and son. And myself. Mostly for myself :)