Author Topic: Pizza stone made of soapstone.  (Read 88 times)

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Offline nick57

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Offline Tampa

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Re: Pizza stone made of soapstone.
« Reply #1 on: Yesterday at 08:52:34 AM »
FWIIW, I'm not a fan of soapstone for most pizza makers.  It takes 50% longer to heat up, tends to crack, and doesn't bake any better than cordierite.  You can do a quick search and find a lot of posts/information on soapstone in this forum.

My experience is shown here.

http://www.pizzamaking.com/forum/index.php?topic=11543.msg108682#msg108682

http://www.pizzamaking.com/forum/index.php?topic=11543.msg108775#msg108775

Dave

Online TXCraig1

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I love pigs. They convert vegetables into bacon.