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Beautiful as always!
Hi Greg,What difference in performance are you expecting to see with the additional stone? Also, was it purchased from manufacturer and what was the cost?
Hi Guys,Pizzas today with the Craig's protocol, Caputo Blue, 48h TA, sourdough starter home made (ishia culture).
Well done ! gorgeous piesps his name is Craig.
I've been married for over 20 years, and I think my father-in-law still calls me Greg.
Greg,It's hard for me to imagine how that can be after 20 years. I think you should take him to the woodshed.Peter