i gave dkm's deep dish another go, only this time cooking at 475F for 20 minutes. came out pretty much exactly how i like it, though i might cook it less still next time (i like pizza slightly undercooked). as one may gather, i also like sauce, a lot. as it happens, the recipe used for the sauce is not all together unlike dkm's recently posted recipe, only i used 1/2 cup onion, crushed tomatoes, and a little paprika. though the above picture may not appeal to some, i'm certainly enjoying it.
now if only my nietzsche essay would magically write itself, and then turn out as good as this pizza.