Scott that's not a great looking crust for a commercial establishment. Is that a Bruno pie?
Really, Chau, 'not a great looking crust' is the best descriptor you can come up with?
That's one of the worst looking crusts I've ever seen.
Bruno, as Tom pointed out, owns a bunch of pizzerias, so I doubt he made it personally, but, it's his restaurant, so I'd definitely call it a 'Bruno pie.' If you own the restaurant, it's your pizza.