I just learned of this in the "What are you eating right now?" topic. In my short time here I already had respect and appreciation for your contributions but this is astounding.
I'm not as good as I would like to be yet with starters/cultures/sourdough but I am interested. I was especially interested in this as a tech publishing experiment as you clearly explained it. On that front, the end result is it is now on my iPad and working beautifully - exactly as you hoped it would from what I can tell. I had a little trouble getting to that point but, hey, it's been over 3 years since you put this out there. The most confusing part in downloading it was that the store kicked me to the Austrailian store, then told me I was not authorized to buy from the US store. There is a chance that was caused by the last item I browsed in the store. This is in no way a complaint, it's information I thought you would like to have.
Very nicely done - and quite generous. Thank you.