Author Topic: Ischia vs. Camaldoli  (Read 1368 times)

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Offline Donjo911

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Re: Ischia vs. Camaldoli
« Reply #20 on: March 06, 2014, 08:37:40 PM »
Thanks for all the detail. I will look online tonite to see what I can find. Your direction is appreciated. I'll also read the posts you and Norma have provided. Lots of fun for the weekend!  Now, after preheating the steel and soapstone (I know...but it was in there when I turned the oven on-plus I can check the temp on both but have a feeling that Steve123 was right about steel over Sstone) it's time to make pizza!!!  :pizza:  :chef: My first steel pics to be posted on "1st pics on steele thread."
I have done wrong.. but what I did, I thought needed to be done.