Author Topic: Glad to join  (Read 71 times)

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Offline Bear

  • Registered User
  • Posts: 1
  • Location: Tiny, ON
  • I Love Pizza!
Glad to join
« on: January 15, 2014, 10:58:53 AM »
Looking forward to sharing and searching for the perfect pizza sauce, perfect dough ... the perfect pizza!  Have a Williams Sonoma pizza stone, but wish I could make my oven get hotter than 500 degrees!  thanks again.