Author Topic: Apples and cheddar  (Read 1055 times)

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Offline texmex

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Apples and cheddar
« on: November 11, 2015, 08:36:25 PM »
Pan cooked the apple slices in a tiny bit of butter just until softened.  Made a base layer out of fresh grated parmigiano and raw sugar with tiny bits of butter, then topped with apple slices and baked for 6 mins, topped with sharp cheddar and broiled less than one minute. 
Reesa

Offline Pizza_Mastress

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Re: Apples and cheddar
« Reply #1 on: September 16, 2016, 02:46:40 PM »
Looks very tasty.
"Pizza is the answer to everything"


 

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