Anyone know where I can buy Caputo's new "00" Pizza A Metro flour in the U.S.? Especially interested in 1 Kg bags, especially interested in being able to buy it in NYC.
For those who don't know, Pizza A Metro is Caputo "00" flour designed especially for lower temperature cooking. From Caputo's Web site (http://caputoflour.com/portfolio_item/00-pizza-a-metro
For those who pursue the highest-quality ingredients for superior pizza from New York-style to Chicago to Roman, Caputo has created Pizza A Metro.Named for the “Pizza by the Meter” style that has its origins in Sorrento and Rome, Pizza A Metro creates soft, airy, flavorful dough with the unwavering consistency that has been Caputo’s trademark of quality since 1924.
Caputo Pizza A Metro is:
•Additive free and all-natural
•Milled slowly for optimal water absorption and superior yield
•A proprietary blend of the best wheat available on the global market
•Milled specifically for use at temperatures below 700°F