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Author Topic: incredible pizza, finally!  (Read 1323 times)

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Offline RomansRoad

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incredible pizza, finally!
« on: August 04, 2006, 08:20:20 PM »
Tonight I finally cooked a great pizza that was perfect to my standards.  I used pizza screens for the first time and transfered the pizza to my pizza stone for about a minute and a half to brown the crust.  I took alot of advice from this forum and I just want to say thanks.  A big thanks.  Now its time for thin crust.

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Offline Pete-zza

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Re: incredible pizza, finally!
« Reply #1 on: August 04, 2006, 09:11:09 PM »
Romans Road,

Very nice. Which recipe did you use for the pizza and what size was it?

Peter
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Offline RomansRoad

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Re: incredible pizza, finally!
« Reply #2 on: August 04, 2006, 09:31:05 PM »
It's an alton brown recipe from his baking book which I modified a bit.  I let the flour and water hydrate together for a half an hour.  I still dont have a scale, but I hope to get one soon.  I made two 12 inch pizza's.
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