Author Topic: circular  (Read 1576 times)

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Offline artigiano

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circular
« on: September 15, 2006, 01:46:33 PM »
I think we have all seen how to build an oven that is a square rectangle on the outside... but how do you build the base for a round oven?  something like Chris Bianco's?  How are those cinder blocks under the hearth setup so you can start laying the building brick around??

-just out of curiousity


Offline Fio

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Re: circular
« Reply #1 on: September 15, 2006, 02:57:05 PM »
Since joining this forum, I've begun using words like "autolyze" and have become anal about baker's percents.  My dough is forever changed.

Offline artigiano

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Re: circular
« Reply #2 on: September 16, 2006, 07:23:15 PM »
thanks Fio, that definately helps!

Offline artigiano

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Re: circular
« Reply #3 on: September 17, 2006, 01:51:50 PM »
the only thing is i still cant figure out how to get it perfectly round without that landing in the front


 

pizzapan