Author Topic: As promised . . . a new batch  (Read 1296 times)

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Offline fabio

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  • Location: Vancouver, BC, Canada
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As promised . . . a new batch
« on: October 30, 2006, 02:12:22 PM »
I made pizza last night from a new batch of dough. It did not come out quite as well as the previous batch's pizza. The only differences were the flour (I used a higher-gluten flour) and the hydration as putting in any more flour would have made the dough too dry. That said, they were still very good pizze. Here as some pics, please critique.