I was surprized to see no reviews for Jack's. They have two locations, one by the speedway addorned with a small fortune in racing memorabilia, and the other in Broadripple area with an eclictic aray of adornment on the walls from all over the world. They are an English Pub feeling place, hence the name.
Enough! Abouth the pizza! Wonderful! They have a thin crust that is my favorite, crunchy all the way to the center, flavorful with a slightly buttery taste that I have been trying to replicate (Pete-za take note help please). All of the toppings including sauce are first rate.
They also have a deep dish which is my wife's fav. for the same reasons, just diff style, crust is more chicago corny tasting.
Never tried the thick crust. Full bar, friendly pro staff.
They also have a full array of other food, but that's another forum.
If anyone knows how they make the dough, PLEASE! HELP