Author Topic: GRAN MUGNAIO FLOUR?  (Read 3991 times)

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Offline BENMOTOGP

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GRAN MUGNAIO FLOUR?
« on: March 06, 2007, 10:55:24 AM »
HI everyone,

Just wondering if anyone had used this brand of flour before. Ive found its very white in colour and fine in texture, its very easy to handle because it streches as a dough with ease, holding its shape without shrinking back.


Online Pete-zza

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Re: GRAN MUGNAIO FLOUR?
« Reply #1 on: March 06, 2007, 12:22:41 PM »
BENMOTOGP,

About the only thing I could find on the forum for the flour you appear to have is this thread: http://www.pizzamaking.com/forum/index.php/topic,1557.msg14196.html#msg14196.

Peter


 

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