Hi, I'm just starting to learn some of the brands of pizza stuff members use and recommend, very helpful. I'm in a burb south of Houston, and I'd like to share what I know (not much unfortuntatly) and see if there are some places I'm missing. In the city in the Galleria area is Central Market, owned by the HEB (Here' Everything's Better) people, it's like Whole Foods on steroids. They have excellent deli meats, although I haven't seen the brands of pepperoni some have listed in the Dallas and threads. I have to go and look to see what they have in terms of mozzarella, but my guess is they have a good selection. They also carry several brands of San Marzanos (whole peeled, puree), including Cento non-DOP, and a few brands that carry the seal, but that I've not seen posted here. They also carry Bel Aria 00 flour, but no other high-gluten that I saw, but I may have to check the bins carefully. The Kroger by me has a great assortment of Boar's Head products, and I'm guessing pepperoni, too, which seems to be a cup and char variety. I recently came across a Bellissimo (http://www.bellissimofoods.com/
) distributor not too far from me, that has Grande mozz and All Trumps hi-gluten flour (I recently scored 10lbs of this for $5 from a local pizza joint but nice to have a back-up), will have to go and see about their tomato and pepperoni selections. Any other leads? I even emailed the Italian-American Association in Houston to ask them (no word yet), but like Dallas except for Jimmy's, there just doesn't seem to be a big concentration of Italians here or at least not Italian markets/grocers to speak of. Any help is appreciated!