I like the tile better now....the disco version was garish. Boy that floor wore out fast, that oven was built close to 5 years ago according to what's floating around the web.
5 Years, That is the normal lifespan of the brittle Biscotto tiles for A Neapolitan Forno A Legna that is used on a daily base. I have been told. Hence the removable Iron Front/door.
The oven seldom cools down during its lifetime, The Neapolitans prefer to keep it hot. They keep the coals in with the metal door in front so they can start the oven easier on the next firing.
Oh well, F1 racing cars wear down faster!