Can anyone recomend a good class to learn about the dough making process? I can read about all these wonderful doughs here and in books and watch videos, but I need to have a tactile hands on experience.
Googling around, I see a few things in NYC. Pizza A Casa mentioned in another thread, seems to me to look like more of a pizza couples date than what I'm looking for.
I'm a complete pizza making novice, so I need to get a good start with good clear info. At 54 and of Italian descent, I can find my way around a kitchen, so I have that going for me, lol.