New member here checking out the info, knowledge and recipes. I must say its impressive! I look forward to learning more about pizza then I knew existed. My crust has been lacking flavor lately which is what drove me to start looking for better methods and ingredients. I have found a few recipes here that I am going to try.
You all have already helped me find some of my errors. Thanks!!!
Here is an attempt at a bbq pizza that came out very good although I feel I sauced it a bit too heavy. The scotch probably did not help.

(http://i208.photobucket.com/albums/bb172/Vlap/pizza002.jpg)
Also after looking around I did not see if anyone is making thier own cheese. I am looking into making my own mozzarella since I think I can get a better product that way for a cheaper price.