Author Topic: dough not right  (Read 839 times)

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Offline mpiasec

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dough not right
« on: December 08, 2008, 01:03:27 PM »
why does my doug have bubbles on it i used peter reinhart focaccia recipe i left in ref for 3 days


Online Pete-zza

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Re: dough not right
« Reply #1 on: December 08, 2008, 02:23:06 PM »
mpiasec,

You might take a look at Reply 3 at http://www.pizzamaking.com/forum/index.php/topic,7362.msg63551/topicseen.html#msg63551 to see if anything listed there sounds familiar.

Peter


 

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