Author Topic: Fresh Yeast in L.A...  (Read 2971 times)

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Offline pizza concerto

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Fresh Yeast in L.A...
« on: February 02, 2009, 08:26:48 PM »
I've been on a quest here in Los Angeles, to find a supplier of fresh yeast...finally succeeded at "Surfas" in Culver City  (www.surfasonline.com)...a 1 pound block for $3.00...after using it, I do think there is a difference between this and IDY/ADY.  The hydrated yeast seemed to produce a more supple, smoother crust, with more of a creamy flavour...although it could have been all the beer and champagne from Superbowl Sunday....just happy to know that there is a place that sells it in this town of 10 million.

Dan
"Only Irish Coffee provides in a single glass all four essential food groups: alcohol, caffeine, sugar, fat." -- Alex Levine


Offline americana

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Re: Fresh Yeast in L.A...
« Reply #1 on: February 11, 2009, 11:08:44 AM »
Hi Dan,

Americana Bakery Distributers in Glendale has Fleischmann's Fresh Fresh yeast too.  We sell it by the case and it costs $19 for a case of 24lbs.  We also sell other bakery supplies such as flour, sugar, fruit fillings, salt, etc, etc. We can be reached at 818-332-5550. 

Dan
Americana Bakery Distributers


 

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