Author Topic: My favorite dough recipe (so far).  (Read 1178 times)

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Offline zalicious

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My favorite dough recipe (so far).
« on: March 24, 2009, 02:53:07 AM »
100% Flour (I use either AP or BF, & sometimes I put in 15-20% semolina.)
57%  Water
.5%   IDY
1.5% Salt
1.5% Oil
2%   Sugar
TF Either .07 or .08

It's based on this:
http://www.pizzamaking.com/forum/index.php/topic,7841.msg45125.html#msg45125

( Please ignore yellow cheddar in one of the pics ;D. )