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Author Topic: Alton Brown's I'm Just Here For More Food  (Read 2982 times)

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Offline pftaylor

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Alton Brown's I'm Just Here For More Food
« on: February 06, 2005, 10:07:40 AM »
I just ordered Alton's new book on Food X Mixing + Heat = Baking. I would be interested in members feedback on the dough section. I hope to come away with an understanding on why ingredients and recipes work in addition to how.
« Last Edit: February 08, 2005, 04:39:08 PM by pftaylor »
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Offline Aaron

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Re: Alton Brown's I'm Just Here For More Food
« Reply #1 on: March 05, 2005, 10:14:42 AM »
Just picked up a copy of this book yesterday at costco in Canada for $28.99.I took a quick look through the dough chapter and it looks interesting.Gotta like Alton chef and a mad scientist mixed in one.
Aaron
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