The flavors were there, the top of the crust just needed to be more crispy. I made this pizza a while ago and I never posted the results. I probably only preheated the oven for 20 minutes. The temp was most likely between 530* and 540*
I really should have taken better notes so I can improve the pizza.
I did not use Ganji Pizza sauce from Bova Foods... but I am going there today. Bova Foods prints Pizza Boxes for Mack and Mancos, and supplies them with most of their products. If I get a chance to talk with one of the owners, I'll ask him what sauce, cheese, flour, and spices they buy. That should help out a little.