Bought the Grande WM at Ferrarro foods Piscataway great Taste but Lots of Oiling off. East coast next
Hi John - is this place in Piscataway cash and carry? Is that the closest place to us to try this out?
I was looking at the nutritional info on East coast vs. whole milk vs. part skim and it does not make a ton of sense.
Whole milk: 1 oz = 80 cal = 6g fat (3.5 saturated) - 20mg cholesterol - 180mg sodium
Part skim: 1 oz = 80 cal = 5 g fat (3 g saturated fat) - 15mg cholesterol - 170mg sodium
East coast: 1oz = 90 cal = 6g fat (3.5 saturated) - 20mg cholesterol - 160mg sodium
You would think east coast would be an even 50/50 between part skim/whole?
i know most people are not concerned with nutritional info but I was trying to see mainly the fat comparison between whole milk and east coast.
I'd like to try at both east coast and part skim. Thinking I'll be happy with just the part skim though.