Calzone

[Matthew]

Made some more Calzone today using my formula from http://www.pizzamaking.com/forum/index.php/topic,9786.0.html.  Turned out fantastic.

[norma427]

Matthew,
Your Calzones do look fantastic.   What kind of fillings did you use?
Norma

[Matthew]

Matthew,
Your Calzones do look fantastic.   What kind of fillings did you use?
Norma

Thanks Norma,

-sauteed spinach, dry cured black olives, sundried tomatoes, anchovies
-Prosciutto cotto & Scamorza
-Home made ricotta & potatoes
-hot casalingo salami & baby provolone
-Nutella

Matt

[norma427]

Matthew,
Thanks for posting what you use as filling.
Can you tell me what the taste of the calzone was like with Nutella added?     That sure sounds different. 
Norma

[Matthew]

Matthew,
Thanks for posting what you use as filling.
Can you tell me what the taste of the calzone was like with Nutella added?     That sure sounds different. 
Norma

Awesome. You have to spoon it on & can't really spread it. What I typically do is press on top of the calzone once they are formed to spread it out. 

Matt