Author Topic: My weekend pies and Not so mobile oven  (Read 2191 times)

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Offline JConk007

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My weekend pies and Not so mobile oven
« on: September 08, 2009, 07:50:24 PM »
Heres a few pics of my not so mobile oven. A nice weekend and What a Jeresy night. 67 degrees, cool ,smell of burning oak at my Back, and flour on my hands, sweet! and Some good pies too!
« Last Edit: September 08, 2009, 07:53:30 PM by JConk007 »
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Offline JConk007

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Re: My weekend pies and Not so mobile oven
« Reply #1 on: September 08, 2009, 08:00:39 PM »
Oh Yeah, the Pizzas - Margherita Caputo 64%,  NY style Roni, and a Few fabulous White PIEs
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Offline JConk007

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Re: My weekend pies and Not so mobile oven
« Reply #2 on: September 08, 2009, 08:32:15 PM »
The roni 's 56% AP FLOUR
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Offline JConk007

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Re: My weekend pies and Not so mobile oven
« Reply #3 on: September 08, 2009, 08:37:22 PM »
A house fav.The white pies have a Layer of Pesto, a layer of Calzone mixture, and a layer of Boars Head fresh Mozz. and a drizzle of evoo
John
« Last Edit: September 08, 2009, 08:59:46 PM by JConk007 »
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Offline Mo

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Re: My weekend pies and Not so mobile oven
« Reply #4 on: September 08, 2009, 08:46:15 PM »
I'd eat one of those pesto pies.

Offline JConk007

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Re: My weekend pies and Not so mobile oven
« Reply #5 on: September 08, 2009, 08:58:50 PM »
And you would be quite full :P they weigh a good bit with the topping But yes I would eat 1 too!
John
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Offline clcardell

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Re: My weekend pies and Not so mobile oven
« Reply #6 on: September 09, 2009, 11:12:20 AM »
How hot do you run the oven?  I'm heating mine to about 850 - 875.  Is that hot enough?  I've been scared to push it too much, don't know why though!  guess its cause I built it myself  :D !!!  might explode or something !!!

Offline JConk007

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Re: My weekend pies and Not so mobile oven
« Reply #7 on: September 09, 2009, 07:58:19 PM »
CLC 800-850  works fine ( and did not explode) 60- 90 sec pies. I built mine myself as well, see it here.  http://www.pizzamaking.com/forum/index.php/topic,7338.0.html
John
« Last Edit: September 09, 2009, 08:00:04 PM by JConk007 »
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Offline clcardell

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Re: My weekend pies and Not so mobile oven
« Reply #8 on: September 10, 2009, 07:21:19 AM »
CLC 800-850  works fine ( and did not explode) 60- 90 sec pies. I built mine myself as well, see it here.  http://www.pizzamaking.com/forum/index.php/topic,7338.0.html
John

John, thats a great looking oven.  You did a fantastic job!

Offline JConk007

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Re: My weekend pies and Not so mobile oven
« Reply #9 on: September 10, 2009, 04:55:43 PM »
CLC,
The engine of the oven was a kit from Earthstone. Everything else I did myself concrete, Block, roof, stone veneer... 1st time for me but very happy with results My next outdoor area will be very similar to what you hve created I love the corner positioning for the oven as a centerpiece
John
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Offline pcampbell

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Re: My weekend pies and Not so mobile oven
« Reply #10 on: September 10, 2009, 05:52:28 PM »
i'll take one of each!!! do you deliver!!!
Patrick