Author Topic: Pizza Hut 6 Cheese Blend  (Read 7298 times)

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Offline manicmonkey

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Pizza Hut 6 Cheese Blend
« on: April 03, 2005, 11:24:41 AM »
I was wondering if anyone had any insights in to the composition of the Pizza Hut 6 cheese blend that they use for the Cheese Lover's pizza. I know it contains Mozzarella, Provolone, Chedder, Monterey Jack, Parmesan, and Romano but I'm not sure what quantities to use for a similar taste.

I guess something like:

MO(40)/PR(20)/CH(15)/MJ(15)/PA(5)/RO(5) ???

Maybe someone knows?

Thanks.


Offline manicmonkey

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Re: Pizza Hut 6 Cheese Blend
« Reply #1 on: April 07, 2005, 09:02:14 AM »
If anyone is interested I've done some more digging and found a couple of old press releases on the Pizza Hut website that would indicate that the cheese blend is approximately:

Mozzarella (23%) / Provolone (23%) / Cheddar (23%) / Monterey Jack (23%)
Parmesan (4%) / Romano (4%)

I just tried it out on a thin and crispy pizza and it tastes pretty good to me. I would suggest that you need to use a pretty plain tomato sauce to really appreciate the cheese flavours. It might not be to everyones taste but I enjoy a really cheesey taste.

Can anyone recomend other interesting blends? :P


 

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