Author Topic: First Try At A Cracker...  (Read 1980 times)

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Offline steelplayer

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First Try At A Cracker...
« on: April 29, 2013, 11:09:09 PM »
Used DKM...  10" vegan of course, marinated artichokes, marinated Swiss chard, vegan "mozzarella" and vegan "blue cheese" dressing for sauce.  I liked it.  ;D
« Last Edit: April 29, 2013, 11:12:20 PM by steelplayer »
Where ever you are, you are fives miles from somewhere else...


Offline Battletoads

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Re: First Try At A Cracker...
« Reply #1 on: May 28, 2013, 11:24:51 AM »
The crust looks very good!  Nice work.

Offline Chicago Bob

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Re: First Try At A Cracker...
« Reply #2 on: May 28, 2013, 12:34:18 PM »
Oh yeah...Crackalisious baby!!  ^^^
"Care Free Highway...let me slip away on you"

Offline Jackitup

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Re: First Try At A Cracker...
« Reply #3 on: August 12, 2013, 05:55:35 PM »
Used DKM...  10" vegan of course, marinated artichokes, marinated Swiss chard, vegan "mozzarella" and vegan "blue cheese" dressing for sauce.  I liked it.  ;D

Marinated Swiss chard sounds great!! Do you have a recipe or do you buy it??

jon
Save A Cow, Eat A Vegan....Totally Organic And Hormone Free!!

Offline steelplayer

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Re: First Try At A Cracker...
« Reply #4 on: September 16, 2013, 10:29:59 PM »
Aloha Jon...

I haven't been posting lately, it's been a very busy summer, but I just marinated the chard with Italian dressing for a couple of hours.

Mahalo,

Tom
« Last Edit: September 16, 2013, 10:31:46 PM by steelplayer »
Where ever you are, you are fives miles from somewhere else...

Offline Jackitup

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Re: First Try At A Cracker...
« Reply #5 on: September 16, 2013, 11:52:25 PM »
Thanks brother, I will play with this idea for sure!

jon
Save A Cow, Eat A Vegan....Totally Organic And Hormone Free!!