Reference, Questions and Help

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Tom "The Dough Doctor" Lehmann has over 40 years of expert baking experience and knowledge.

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Last post by TXCraig1
in Re: Starter is not disso...
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Newsworthy pizza topics.

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Calendar of events for pizza expos, shows, and other public events.

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General Topics

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Topics about running a pizza restaurant.

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No New Posts Ingredients & Resources

Topics about pizza ingredients such as flour, tomatoes, cheese, and more.

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Last post by albacore
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Child Boards: Dough Ingredients, Sauce Ingredients, Pizza Cheese, Pizza Toppings, Resources
No New Posts Pizza Making Equipment

Discuss pizza making equipment such as ovens, stones, mixers, scales and more.

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Last post by Pod4477
in Re: Wanting to build a c...
on Today at 11:14:23 PM

Child Boards: Prep Equipment, Pizza Ovens, Stones/tiles/steel, Pans & Accessories
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General discussion about other foods (non-pizza) and recipes.

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Pizza Making

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If you're new to pizza making, post your questions here.

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Last post by moose13
in Re: Burned Crust in Pizz...
on Today at 09:31:31 AM

No New Posts General Pizza Making

General pizza making and recipe topics.

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Last post by nickyr
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No New Posts New York Style

Also known as Neapolitan-American style. Dough is stretched and/or tossed. Pizza has a bready rim that tapers down to a thin, foldable center.

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Last post by dutch_supreme
in Re: Joe's Pizza
on Today at 10:00:34 PM

No New Posts Chicago Style

Deep-dish crust with a biscuit-like texture and high, raised edge. Some varieties include stuffed and thin crust.

17184 Posts
1016 Topics

Last post by dbgtr
in Re: 14 inch Malnatis
on Today at 12:03:39 PM

No New Posts Neapolitan Style

Mirrors the style of pizza popularized in Naples using 00 flour, few toppings, and very-high temperature ovens.

57060 Posts
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Last post by DoouBall
in Re: My Road To Napoli
on Today at 09:53:34 PM

No New Posts American Style

Pizza americana is a medium to thin crust pie that is crispy on the outside, yet soft inside. Found at popular pizzerias throughout the U.S. including Papa John's, Domino's, and Pizza Hut.

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334 Topics

Last post by Falls4Life
in Re: Trying to duplicate ...
on Today at 09:57:03 AM

No New Posts Cracker Style

Dough is sheeted/rolled out thin and is docked. Crust is crisp and cracker-like.

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Last post by invertedisdead
in Re: What Hydration Makes...
on Today at 04:28:13 PM

No New Posts Thick Style

Moderate thickness crust with a somewhat chewy, bread-like texture.

652 Posts
70 Topics

Last post by PieMonster
in Re: Help recreating - Sl...
on August 16, 2019, 01:35:56 PM

No New Posts California Style

Light, airy and tender crust usually topped with "exotic" and uncommon toppings.

411 Posts
56 Topics

Last post by gian.pepe
in Cheeseboard Pizza in Ber...
on July 11, 2019, 03:53:16 AM

No New Posts Specialty-Grain Pizzas

Whole-wheat and multi-grain pizzas.

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Last post by pizzainthe6ix
in Mixing in steel cut crac...
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No New Posts Sicilian Style

A deep-dish style pizza characterized by a thick, bread-like crust with a crunchy exterior, and is most typically baked in a dark, well-seasoned, well-oiled rectangular or square pan.

11716 Posts
424 Topics

Last post by MattyZ
in Re: Prince street NYC cl...
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No New Posts Focaccia Style

A flat bread topped with oils and other toppings (no sauce!) Among the oldest styles of pizzas.

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Last post by norma427
in Re: Focaccia col Formagg...
on August 16, 2019, 09:14:04 AM

No New Posts Gluten Free

Recipes for gluten free pizza.

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Last post by TXCraig1
in Re: Freezing GF Dough
on July 02, 2019, 11:56:07 AM

No New Posts Dessert Pizza

Discuss your favorite dessert pizzas!

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Last post by The Dough Doctor
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on July 17, 2019, 11:03:00 AM

No New Posts Starters/Sponges

Doughmaking using a starter or sponge (e.g., poolish, biga, chef, levain, mother.)

9877 Posts
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in Re: Sourdough starter qu...
on Today at 01:28:32 PM

No New Posts Other Types

Other pizza types, calzones, strombolis, breadsticks and other uses for pizza dough.

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377 Topics

Last post by ira
in Re: Vegan Dough?
on July 27, 2019, 10:18:55 PM

No New Posts Monthly Challenge

Monthly pizza making challenges based on a theme

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Last post by CarryOn
in Re: Rip 'n' Dip pie
on June 28, 2019, 07:23:25 AM

Reviews & Opinions

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Share Your Pizza Restaurant Reviews

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No New Posts Pizzeria/Restaurant Recommendations

Post your requests for pizzeria and restaurant recommendations here.

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on Yesterday at 01:47:22 AM

No New Posts Cookbook Reviews

Discuss & Review Pizza Cookbooks

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on July 13, 2019, 10:42:47 AM


No New Posts Pizza Equipment For Sale

Pizza making equipment for sale, including ovens, sheeters, pans, etc.

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in 70 x 70 Pizza Party Oven
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No New Posts Pizza Goods & Services For Sale

Pizza making goods and services for sale, including ingredients, training classes, etc.

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on November 08, 2016, 09:49:50 AM

No New Posts Wanted

Pizza equipment & supplies wanted

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on February 25, 2015, 05:34:16 PM

No New Posts Employment

Pizza-related employment.

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Last post by Chicago Bob
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