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Tom "The Dough Doctor" Lehmann has over 40 years of expert baking experience and knowledge.

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Last post by Hermit
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No New Posts Pizza News

Newsworthy pizza topics.

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Last post by Randy
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Calendar of events for pizza expos, shows, and other public events.

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on July 31, 2017, 08:05:11 AM

General Topics

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Topics about running a pizza restaurant.

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No New Posts Ingredients & Resources

Topics about pizza ingredients such as flour, tomatoes, cheese, and more.

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3499 Topics

Last post by TXCraig1
in Re: We stray further fro...
on Today at 11:50:30 AM

Child Boards: Dough Ingredients, Sauce Ingredients, Pizza Cheese, Pizza Toppings, Resources
No New Posts Pizza Making Equipment

Discuss pizza making equipment such as ovens, stones, mixers, scales and more.

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Last post by Pete-zza
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on Today at 01:46:39 PM

Child Boards: Prep Equipment, Pizza Ovens, Stones/tiles/steel, Pans & Accessories
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General discussion about other foods (non-pizza) and recipes.

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Last post by Pete-zza
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Pizza Making

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If you're new to pizza making, post your questions here.

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Last post by The Dough Doctor
in Re: Dough balls spreadin...
on September 18, 2017, 09:18:07 PM

No New Posts General Pizza Making

General pizza making and recipe topics.

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Last post by norma427
in Re: Post a Pic of Your P...
on Today at 06:13:38 AM

No New Posts New York Style

Also known as Neapolitan-American style. Dough is stretched and/or tossed. Pizza has a bready rim that tapers down to a thin, foldable center.

50991 Posts
2093 Topics

Last post by norcoscia
in Re: Essen1's NY-style pi...
on Today at 10:37:14 AM

No New Posts Chicago Style

Deep-dish crust with a biscuit-like texture and high, raised edge. Some varieties include stuffed and thin crust.

16214 Posts
964 Topics

Last post by mvnolan
in Re: My first Chicago dee...
on Today at 10:10:20 AM

No New Posts Neapolitan Style

Mirrors the style of pizza popularized in Naples using 00 flour, few toppings, and very-high temperature ovens.

47546 Posts
2086 Topics

Last post by TXCraig1
in Re: Finally getting the ...
on Today at 12:51:52 PM

No New Posts American Style

Pizza americana is a medium to thin crust pie that is crispy on the outside, yet soft inside. Found at popular pizzerias throughout the U.S. including Papa John's, Domino's, and Pizza Hut.

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309 Topics

Last post by MadMatt
in Re: Pete-zza's Papa John...
on September 08, 2017, 10:12:08 PM

No New Posts Cracker Style

Dough is sheeted/rolled out thin and is docked. Crust is crisp and cracker-like.

5087 Posts
345 Topics

Last post by bobgraff
in Re: BobGraff's Attempt a...
on Today at 08:30:16 AM

No New Posts Thick Style

Moderate thickness crust with a somewhat chewy, bread-like texture.

472 Posts
63 Topics

Last post by kdollpizza
in Re: Reverse Engineering ...
on July 03, 2017, 04:05:00 PM

No New Posts California Style

Light, airy and tender crust usually topped with "exotic" and uncommon toppings.

321 Posts
47 Topics

Last post by hotsawce
in Re: Gjelina information
on September 17, 2017, 01:38:35 PM

No New Posts Specialty-Grain Pizzas

Whole-wheat and multi-grain pizzas.

991 Posts
86 Topics

Last post by barryvabeach
in Re: 100% Whole Wheat, ho...
on May 16, 2017, 08:33:06 PM

No New Posts Sicilian Style

A deep-dish style pizza characterized by a thick, bread-like crust with a crunchy exterior, and is most typically baked in a dark, well-seasoned, well-oiled rectangular or square pan.

10637 Posts
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Last post by Polo1523
in Re: 1st day selling the ...
on Today at 12:38:06 PM

No New Posts Focaccia Style

A flat bread topped with oils and other toppings (no sauce!) Among the oldest styles of pizzas.

1005 Posts
100 Topics

Last post by Antilife
in Re: Pizza alla Romana
on September 14, 2017, 12:43:20 AM

No New Posts Gluten Free

Recipes for gluten free pizza.

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Last post by MartyE
in Re: My GF NY style pizza...
on September 02, 2017, 08:23:38 PM

No New Posts Dessert Pizza

Discuss your favorite dessert pizzas!

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Last post by robertscalchi
in Re: Fragola Fresca Pizza
on July 12, 2017, 08:28:55 PM

No New Posts Starters/Sponges

Doughmaking using a starter or sponge (e.g., poolish, biga, chef, levain, mother.)

8214 Posts
626 Topics

Last post by TXCraig1
in Re: Finally Am Trying to...
on September 18, 2017, 11:22:26 AM

No New Posts Other Types

Other pizza types, calzones, strombolis, breadsticks and other uses for pizza dough.

3843 Posts
329 Topics

Last post by nicu2001
in Re: Greek pizza
on Today at 07:52:28 AM

No New Posts Monthly Challenge

Monthly pizza making challenges based on a theme

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Last post by stamina888
in June 2017: Apple Pie
on June 11, 2017, 03:53:01 AM

Reviews & Opinions

No New Posts Pizzeria & Restaurant Reviews

Share Your Pizza Restaurant Reviews

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Last post by Pete-zza
in Re: I am in Napoli
on Today at 02:07:26 PM

No New Posts Pizzeria/Restaurant Recommendations

Post your requests for pizzeria and restaurant recommendations here.

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Last post by R2-Bayou
in Re: Pizzeria Recommends ...
on September 13, 2017, 10:48:26 AM

No New Posts Cookbook Reviews

Discuss & Review Pizza Cookbooks

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Last post by holly821
in Re: Pizza Camp
on September 12, 2017, 09:37:26 AM


No New Posts Pizza Equipment For Sale

Pizza making equipment for sale, including ovens, sheeters, pans, etc.

678 Posts
33 Topics

Last post by pizza party
in Re: New limited offer wo...
on August 29, 2017, 09:54:14 AM

No New Posts Pizza Goods & Services For Sale

Pizza making goods and services for sale, including ingredients, training classes, etc.

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Last post by breadstoneovens
in Wood Fired Brick Oven Ar...
on November 08, 2016, 09:49:50 AM

No New Posts Wanted

Pizza equipment & supplies wanted

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Last post by marlily
in Re: Take a vacation and ...
on February 25, 2015, 05:34:16 PM

No New Posts Employment

Pizza-related employment.

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