Generic Chicago Thin Crust

Started by loowaters, March 06, 2008, 04:28:40 PM

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Garvey

#320
December 15, 2021, 06:09:09 PM
Quote from: 02ebz06 on December 15, 2021, 04:47:16 PM
Out of curiosity, which recipe did you use ?

The OP in this thread?  Just a wild guess.  :D

xBOBxSAGETx

#321
September 12, 2024, 02:21:33 AM
Quote from: goosen1 on March 06, 2008, 05:57:34 PMLoo,

That sure brings back the memories enjoying pizza from Joliet IL. That looks like a Aurelio's, Louie's or even Linda's pizza!! Where I have moved, I have not found a good pizza joint... yet... I think it's time for a road trip!!! Anyways, Good job on the pizza!!!

Goose
Mannnnn I love Linda's!  Have you gone to Cemenos in Joliet?  Amazing pizza 

Dapizzaaa34

#322
September 20, 2024, 02:52:53 PM
Quote from: xBOBxSAGETx on September 12, 2024, 02:21:33 AMMannnnn I love Linda's!  Have you gone to Cemenos in Joliet?  Amazing pizza
Quote from: xBOBxSAGETx on September 12, 2024, 02:21:33 AMMannnnn I love Linda's!  Have you gone to Cemenos in Joliet?  Amazing pizza
A friend of mine swears he knows for a fact the only original Joe Aurelio pizza recipe you can still get is from Cemenos. 

xBOBxSAGETx

#323
September 20, 2024, 06:14:03 PM
Quote from: Dapizzaaa34 on September 20, 2024, 02:52:53 PMA friend of mine swears he knows for a fact the only original Joe Aurelio pizza recipe you can still get is from Cemenos.
I would kill to know how that goes lol.  I read somewhere in here that they use cutter pans with holes in the bottoms?  

A D V E R T I S E M E N T


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