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Tom "The Dough Doctor" Lehmann has over 40 years of expert baking experience and knowledge.

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Last post by norma427
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Newsworthy pizza topics.

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Last post by nick57
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Calendar of events for pizza expos, shows, and other public events.

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Last post by JAG
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General Topics

No New Posts Shop Talk

Topics about running a pizza restaurant.

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No New Posts Ingredients & Resources

Topics about pizza ingredients such as flour, tomatoes, cheese, and more.

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Last post by Pete-zza
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Child Boards: Dough Ingredients, Sauce Ingredients, Pizza Cheese, Pizza Toppings, Resources
No New Posts Pizza Making Equipment

Discuss pizza making equipment such as ovens, stones, mixers, scales and more.

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Last post by Nyanks78
in Re: 13 inch pizza peel f...
on Today at 01:23:43 PM

Child Boards: Prep Equipment, Pizza Ovens, Stones/tiles/steel, Pans & Accessories
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General discussion about other foods (non-pizza) and recipes.

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Pizza Making

No New Posts Newbie Topics

If you're new to pizza making, post your questions here.

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in Novice looking to improv...
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No New Posts General Pizza Making

General pizza making and recipe topics.

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Last post by nick57
in Re: What makes dough a g...
on Today at 08:45:53 PM

No New Posts New York Style

Also known as Neapolitan-American style. Dough is stretched and/or tossed. Pizza has a bready rim that tapers down to a thin, foldable center.

49592 Posts
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Last post by Satyen
in Re: Essen1's NY-style pi...
on Today at 07:44:27 PM

No New Posts Chicago Style

Deep-dish crust with a biscuit-like texture and high, raised edge. Some varieties include stuffed and thin crust.

15999 Posts
958 Topics

Last post by Clive At Five
in "PIZZA CAMP" Live stream...
on June 10, 2017, 07:09:57 AM

No New Posts Neapolitan Style

Mirrors the style of pizza popularized in Naples using 00 flour, few toppings, and very-high temperature ovens.

46678 Posts
2045 Topics

Last post by Pizzaman143
in Re: Criscito vs Pasta D...
on Today at 07:25:54 PM

No New Posts American Style

Pizza americana is a medium to thin crust pie that is crispy on the outside, yet soft inside. Found at popular pizzerias throughout the U.S. including Papa John's, Domino's, and Pizza Hut.

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303 Topics

Last post by MadMatt
in Re: Pete-zza's Papa John...
on Today at 04:40:29 PM

No New Posts Cracker Style

Dough is sheeted/rolled out thin and is docked. Crust is crisp and cracker-like.

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Last post by nick57
in Re: Ken's Pizza
on Yesterday at 01:00:32 PM

No New Posts Thick Style

Moderate thickness crust with a somewhat chewy, bread-like texture.

471 Posts
63 Topics

Last post by slimchefrecipes
in Re: Godfather's Thick Cr...
on May 02, 2017, 12:45:52 PM

No New Posts California Style

Light, airy and tender crust usually topped with "exotic" and uncommon toppings.

319 Posts
47 Topics

Last post by PIZZA_CHET
in Re: ROUND TABLE SAUCE KN...
on March 04, 2017, 12:27:46 PM

No New Posts Specialty-Grain Pizzas

Whole-wheat and multi-grain pizzas.

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Last post by barryvabeach
in Re: 100% Whole Wheat, ho...
on May 16, 2017, 08:33:06 PM

No New Posts Sicilian Style

A deep-dish style pizza characterized by a thick, bread-like crust with a crunchy exterior, and is most typically baked in a dark, well-seasoned, well-oiled rectangular or square pan.

10527 Posts
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Last post by TXCraig1
in Re: Craig's NY Square
on Today at 04:39:33 PM

No New Posts Focaccia Style

A flat bread topped with oils and other toppings (no sauce!) Among the oldest styles of pizzas.

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Last post by Antilife
in Re: Pizza alla Romana
on June 20, 2017, 08:30:27 AM

No New Posts Gluten Free

Recipes for gluten free pizza.

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Last post by renchero
in Re: Cup4Cup Flour
on June 13, 2017, 10:55:26 AM

No New Posts Dessert Pizza

Discuss your favorite dessert pizzas!

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Last post by robertscalchi
in Fragola Fresca Pizza
on June 10, 2017, 05:50:44 PM

No New Posts Starters/Sponges

Doughmaking using a starter or sponge (e.g., poolish, biga, chef, levain, mother.)

8140 Posts
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Last post by Dippenwood
in Re: just picked up a sou...
on June 19, 2017, 08:44:10 PM

No New Posts Other Types

Other pizza types, calzones, strombolis, breadsticks and other uses for pizza dough.

3699 Posts
322 Topics

Last post by Yael
in Re: What about a French ...
on June 14, 2017, 04:03:20 AM

No New Posts Monthly Challenge

Monthly pizza making challenges based on a theme

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Last post by stamina888
in June 2017: Apple Pie
on June 11, 2017, 03:53:01 AM

Reviews & Opinions

No New Posts Pizzeria & Restaurant Reviews

Share Your Pizza Restaurant Reviews

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Last post by hammettjr
in Re: Queens NY, IMHO, the...
on Today at 08:42:59 PM

No New Posts Pizzeria/Restaurant Recommendations

Post your requests for pizzeria and restaurant recommendations here.

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Last post by JaneVirginia
in Little Italy in St.Peter...
on May 29, 2017, 09:20:40 PM

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Discuss & Review Pizza Cookbooks

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Last post by kramer73
in Re: Pizza Camp
on Yesterday at 06:51:44 AM

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No New Posts Pizza Equipment For Sale

Pizza making equipment for sale, including ovens, sheeters, pans, etc.

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Last post by pizza party
in wood fired pizza oven Pi...
on June 19, 2017, 10:47:20 AM

No New Posts Pizza Goods & Services For Sale

Pizza making goods and services for sale, including ingredients, training classes, etc.

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Last post by breadstoneovens
in Wood Fired Brick Oven Ar...
on November 08, 2016, 09:49:50 AM

No New Posts Wanted

Pizza equipment & supplies wanted

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Last post by marlily
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Pizza-related employment.

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