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Author Topic: Is my starter doing alright? Trying to activate starter for the first time  (Read 1051 times)

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Offline stealthie

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  • Posts: 28
  • Location: Sacramento, CA
Trying to activate Ischia and Im not sure how well its going. Ive kept it at 85-90 degrees for what will be 72 hours tonight and its just very liquidy. I followed the instructions y adding 1/2 cup each of water and flour, feeding it 1 cup of each after 24 hours, dumped 1 cup and fed it 3/4c of each after 48 hours, and am suppose to dump 1c and feed 3/4 of each tonight after 72 hours.

I was seeing activity after 24 hours but now it just kinda looks watery. Should I change something? Heres a picture of how it looked this morning,


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