I will likely be embarking on a joint venture with a bar/liquor store, where I will have the opportunity to offer booze sales with my own delivery/food end of the business. Aside from the obvious legal and liability ramifications, do any of you have first hand experience with this facet of a business model?
I live in a wealthy resort town, and would be the ONLY outfit offering both traditional NY style pies/etc as well as booze delivery to hotels, residences, etc.
Thoughts?
(I have done a lot of groundwork research locally, I am just looking to get viewpoints from folks who actually have done this, or have firsthand knowledge)
Thanks a bunch!