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Author Topic: Low Diastatic Malt Powder  (Read 1051 times)

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Offline TXCraig1

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Re: Low Diastatic Malt Powder
« Reply #20 on: February 04, 2022, 12:08:24 AM »
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I don't believe it's changed. I looked it up a couple weeks ago and it was still at 100 litner. That being said, I believe the high end of the scale is 210 which still makes KA LDMP. Below is a link to a 210
https://breadtopia.com/store/organic-diastatic-barley-malt-powder/

I don't know if there is an official definition of "low," but here it usually refers to 20 degree.
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