Reference, Questions and Help

No New Posts Dough Clinic

Q&A pertaining to pizza dough in general. In memory of Tom "The Dough Doctor" Lehmann.

24826 Posts
2814 Topics

Last post by ilya_n
in Re: Cold Fermentation vs...
on Today at 09:03:52 PM

No New Posts Pizza News

Newsworthy pizza topics.

9271 Posts
1153 Topics

Last post by Jon in Albany
in Wall Street Journal Pizz...
on October 13, 2021, 08:55:53 AM

No New Posts Events Calendar

Calendar of events for pizza expos, shows, and other public events.

1359 Posts
125 Topics

Last post by madpizzaiolo
in FREE Live Webinar: Watch...
on August 25, 2021, 08:54:40 AM

General Topics

No New Posts Shop Talk

Topics about running a pizza restaurant.

17685 Posts
1415 Topics

Last post by Little bean
in Re: Pizzeria DiLauro
on Today at 11:12:03 AM

No New Posts Ingredients & Resources

Topics about pizza ingredients such as flour, tomatoes, cheese, and more.

44031 Posts
4416 Topics

Last post by piesofsatan
in Re: Caputo Brothers Mozz...
on Today at 02:10:29 PM

Child Boards: Dough Ingredients, Sauce Ingredients, Pizza Cheese, Pizza Toppings, Resources
No New Posts Pizza Making Equipment

Discuss pizza making equipment such as ovens, stones, mixers, scales and more.

42922 Posts
3675 Topics

Last post by 02ebz06
in Re: "New" old toy
on Today at 11:44:50 AM

Child Boards: Prep Equipment, Pizza Ovens, Stones/tiles/steel, Pans & Accessories
No New Posts Off-Topic Foods

General discussion about other foods (non-pizza) and recipes.

46881 Posts
2270 Topics

Last post by norcoscia
in Re: Today's Bread
on Yesterday at 06:57:08 PM

Pizza Making

No New Posts Newbie Topics

If you're new to pizza making, post your questions here.

23099 Posts
2440 Topics

Last post by Nick E
in Re: In search of the rig...
on Today at 11:46:16 AM

No New Posts General Pizza Making

General pizza making and recipe topics.

86177 Posts
3914 Topics

Last post by kori
in Re: Post a Pic of Your P...
on Today at 08:24:14 PM

No New Posts New York Style

Also known as Neapolitan-American style. Dough is stretched and/or tossed. Pizza has a bready rim that tapers down to a thin, foldable center.

65375 Posts
2560 Topics

Last post by RHawthorne
in Re: NY Style sauce discu...
on Today at 02:53:53 PM

No New Posts Chicago Style

Deep-dish crust with a biscuit-like texture and high, raised edge. Some varieties include stuffed and thin crust.

18753 Posts
1104 Topics

Last post by pizzard
in Re: how do you reheat yo...
on October 19, 2021, 11:13:50 PM

No New Posts Neapolitan Style

Mirrors the style of pizza popularized in Naples using 00 flour, few toppings, and very-high temperature ovens.

66903 Posts
3028 Topics

Last post by amolapizza
in Re: Carbon oven NP pies
on Today at 06:15:06 PM

No New Posts American Style

Pizza americana is a medium to thin crust pie that is crispy on the outside, yet soft inside. Found at popular pizzerias throughout the U.S. including Papa John's, Domino's, and Pizza Hut.

9590 Posts
354 Topics

Last post by Pete-zza
in Re: Pete-zza's Papa John...
on October 06, 2021, 05:16:35 PM

No New Posts Cracker Style

Pizza with a crisp and cracker-like crust.

6356 Posts
398 Topics

Last post by bobgraff
in Re: BobGraff's Attempt a...
on Today at 10:54:49 AM

No New Posts Thick Style

Moderate thickness crust with a somewhat chewy, bread-like texture.

757 Posts
77 Topics

Last post by foreplease
in Re: Pizza Hut Thick and ...
on September 18, 2021, 08:28:12 AM

No New Posts California Style

Light, airy and tender crust usually topped with "exotic" and uncommon toppings.

441 Posts
59 Topics

Last post by klezmer41
on October 01, 2021, 02:37:11 PM

No New Posts Specialty-Grain Pizzas

Whole-wheat and multi-grain pizzas.

1087 Posts
98 Topics

Last post by corkd
in Re: Whole-grain Grandma/...
on May 23, 2021, 06:54:11 PM

No New Posts Sicilian Style

A deep-dish style pizza characterized by a thick, bread-like crust with a crunchy exterior, and is most typically baked in a dark, well-seasoned, well-oiled rectangular or square pan.

10665 Posts
422 Topics

Last post by Chronic mole
in Re: Craig's NY Square
on Yesterday at 08:48:01 PM

No New Posts Detroit Style

Baked in rectangular pans, this style has a thick crust that is both crispy and chewy and is topped with tomato sauce and cheese that extends all the way to the edges. Detroit-style pizza is a variation of Sicilian pizza.

2443 Posts
132 Topics

Last post by killerasp
in Re: par baked vs straigh...
on Today at 08:07:33 PM

No New Posts Focaccia Style

A flat bread topped with oils and other toppings (no sauce!) Among the oldest styles of pizzas.

2004 Posts
177 Topics

Last post by Chronic mole
in RE: First Focaccia
on October 01, 2021, 07:47:03 PM

No New Posts Gluten Free

Recipes for gluten free pizza.

689 Posts
84 Topics

Last post by Jon in Albany
in Re: New to gluten-free p...
on October 13, 2021, 09:25:44 AM

No New Posts Dessert Pizza

Discuss your favorite dessert pizzas!

482 Posts
92 Topics

Last post by kerrazy
in Re: Apple Pizza Desert I...
on August 22, 2021, 07:31:13 PM

No New Posts Starters/Sponges

Doughmaking using a starter or sponge (e.g., poolish, biga, chef, levain, mother.)

10964 Posts
811 Topics

Last post by Gluten4punishment
in Re: Poolish: 20% vs. 80%...
on Today at 08:52:10 AM

No New Posts Other Types

Other pizza types, calzones, strombolis, breadsticks and other uses for pizza dough.

5026 Posts
408 Topics

Last post by Pizza_Not_War
in Re: Vegan Dough?
on October 15, 2021, 07:27:48 PM

No New Posts Monthly Challenge

Monthly pizza making challenges based on a theme

2038 Posts
77 Topics

Last post by Yael
in Re: Fall 2021 Pizza Chal...
on Yesterday at 03:22:15 AM

Reviews & Opinions

No New Posts Pizzeria & Restaurant Reviews

Share Your Pizza Restaurant Reviews

11023 Posts
1082 Topics

Last post by hammettjr
in Re: Luigi's Pizza in Bro...
on October 09, 2021, 11:08:22 AM

No New Posts Pizzeria/Restaurant Recommendations

Post your requests for pizzeria and restaurant recommendations here.

3805 Posts
421 Topics

Last post by john_k
in chicago thin place off H...
on Today at 07:21:02 PM

No New Posts Cookbook Reviews

Discuss & Review Pizza Cookbooks

1945 Posts
148 Topics

Last post by HansB
in Re: Modernist Pizza
on Today at 08:17:53 PM


No New Posts Pizza Equipment For Sale

Pizza making equipment for sale, including ovens, sheeters, pans, etc.

926 Posts
64 Topics

Last post by sonup2000
in Re: Pizza Party Passione...
on September 16, 2021, 05:06:17 PM

No New Posts Pizza Goods & Services For Sale

Pizza making goods and services for sale, including ingredients, training classes, etc.

34 Posts
6 Topics

Last post by breadstoneovens
in Wood Fired Brick Oven Ar...
on November 08, 2016, 09:49:50 AM

No New Posts Wanted

Pizza equipment & supplies wanted

7 Posts
2 Topics

Last post by DoReiMe
in Re: Replacement for a pi...
on June 23, 2021, 12:03:23 PM

No New Posts Employment

Pizza-related employment.

27 Posts
6 Topics

Last post by jkb
in Re: NOW HIRING: NYC Pizz...
on August 03, 2021, 09:11:00 PM

  • No New Posts
  • Redirect Board

Pizza Making Forum - Info Center

Forum Stats Forum Stats

677992 Posts in 67232 Topics by 22587 Members. Latest Member: Stinear
Latest Post: "Re: Cold Fermentation vs..." ( Today at 09:03:52 PM )
View the most recent posts on the forum.

Users Online Users Online

108 Guests, 18 Users (3 Hidden)

Users active in past 15 minutes:
hammettjr, Fif, ffwd, Jackitup, Pizza_Not_War, kori, Pete-zza, gtsum2, MagnoliaTom, timgiuffi, Jhucke, andyt963, Gianni5, FHFinster, barryvabeach

Most Online Today: 162. Most Online Ever: 956 (October 03, 2020, 01:30:50 PM)