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Author Topic: Progress on my new Pizzeria  (Read 27062 times)

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Offline pizzanapoletanacanada

  • Registered User
  • Posts: 21
  • Location: Ontario
  • I Love Pizza!
Re: Progress on my new Pizzeria
« Reply #200 on: January 15, 2018, 09:53:14 PM »
Nice build! Im gearing up for mine, what size vent did you run considering your building looks to be about as tall as mine. Did you run 10" or 8" chimney? My vent guy is saying a smaller chimney will help with draft.

Really curious too know. Thank you in advance

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