BOSCH Universal Plus w/shredder/slicer accessory

Started by Essen1, September 29, 2017, 11:44:06 PM

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Essen1

Quote from: Pizza_Not_War on July 21, 2023, 10:11:08 AM
Isn't the thing called dough divider a food processor blade?

Looks like one. It's stationary, though.
Mike

"All styles of pizza are valid. I make the best I'm capable of; you should make the best you're capable of. I don't want to make somebody else's pizza." ~ Chris Bianco

loch

A short video going back and forth without dough divider and with it. Makes you ask "What were they thinking?".
https://cookingwithjim.com/bosch-universal-mixer-small-batch-dough-divider/

Dave
"As long as when she takes me out she buys me pizza and beer!"

Essen1

Quote from: loch on July 21, 2023, 11:06:12 AM
A short video going back and forth without dough divider and with it. Makes you ask "What were they thinking?".
https://cookingwithjim.com/bosch-universal-mixer-small-batch-dough-divider/

Dave

That's exactly what I experienced today. Took it out and in the trash it went.
Mike

"All styles of pizza are valid. I make the best I'm capable of; you should make the best you're capable of. I don't want to make somebody else's pizza." ~ Chris Bianco

Timpanogos Slim

Quote from: Pizza_Not_War on July 21, 2023, 10:11:08 AM
Isn't the thing called dough divider a food processor blade?

It looks like one, but it is supposed to stay stationary while the dough hook turns.
There are many kinds of pizza, and *Most of them can be really good.
- Eric

Essen1

Quote from: Timpanogos Slim on July 21, 2023, 11:32:33 AM
It looks like one, but it is supposed to stay stationary while the dough hook turns.

It actually does stay stationary, doesn't move at all.

But it causes the dough to excessively climb up the center column. It's not very useful.
Mike

"All styles of pizza are valid. I make the best I'm capable of; you should make the best you're capable of. I don't want to make somebody else's pizza." ~ Chris Bianco

A D V E R T I S E M E N T


Essen1

Got some accessories in today from the US. The package was sitting in Frankfurt's Customs for 7 days due to major flooding because of heavy rains.

DHL told me that some planes couldn't be unloaded.

Anyway, got them delivered today.

2 dough hook extenders, 2 dough scrapers that fit the curvature of the bowl and 2 dough glides.
Mike

"All styles of pizza are valid. I make the best I'm capable of; you should make the best you're capable of. I don't want to make somebody else's pizza." ~ Chris Bianco

A D V E R T I S E M E N T