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Author Topic: Soup  (Read 3141 times)

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Offline tkmcmichael

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Re: Soup
« Reply #40 on: February 18, 2021, 03:17:50 PM »
Some quick cheesy potato soup with some bacon, green onion and paprika sprinkled on top. Very good.

Offline texmex

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Re: Soup
« Reply #41 on: February 23, 2021, 07:50:48 PM »
Chicken n pastry. Followed  a youtube video by America's Test Kitchen.
Reesa

Offline punkrockchris

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Re: Soup
« Reply #42 on: February 23, 2021, 11:04:53 PM »
Chicken n pastry. Followed  a youtube video by America's Test Kitchen.

Nice.

Offline foreplease

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Re: Soup
« Reply #43 on: February 24, 2021, 08:49:38 AM »
Chicken n pastry. Followed  a youtube video by America's Test Kitchen.
That looks delicious, Reesa. Is that a double strength broth, meaning chicken pieces were cooked in chicken stock?
-Tony

Offline texmex

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Re: Soup
« Reply #44 on: February 24, 2021, 09:01:53 AM »
That looks delicious, Reesa. Is that a double strength broth, meaning chicken pieces were cooked in chicken stock?
It really was delicious and very easy to make. I was all out of chicken stock (but recipe does call for it), so I cooked the chicken in the stock pot with sauteed mirepoix + garlic cloves and a handful of sage leaf, with some chicken bouillon water (gotta watch the ratio or salt will dominate) pepper and paprika (simmered for about an hour...the leg bone came right out and I ended up using only half the meat, since it was a big chicken).  I was rushed, and my chicken was not thawed enough to get the giblets out, so I did not cut or brown it (but I would suggest browning everything).  The pastry was very good, but I would add some garlic and onion powder to it, and a smidge of cayenne to bump up the flavor.
« Last Edit: February 24, 2021, 09:04:05 AM by texmex »
Reesa

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Offline foreplease

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Re: Soup
« Reply #45 on: February 24, 2021, 09:05:56 AM »
Thanks for such complete info. I agree with browning everything when practical.
-Tony

Offline foreplease

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Re: Soup
« Reply #46 on: March 07, 2021, 01:42:37 PM »
Pasta fagioli for lunch left over from Friday dinner. I love making this one. 1 lb dry beans and 1/2 lb dry pasta, water, and some veg made 6 large bowls like this one and 6 smaller bowls.



-Tony

Offline jkb

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Re: Soup
« Reply #47 on: March 07, 2021, 01:51:31 PM »
I get a rotisserie chicken a few times a month.  It always turns into chicken soup.



John

Offline FeCheF

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Re: Soup
« Reply #48 on: March 07, 2021, 08:19:56 PM »
I get a rotisserie chicken a few times a month.  It always turns into chicken soup.

Rustic

Offline TXCraig1

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Re: Soup
« Reply #49 on: March 14, 2021, 09:45:43 PM »
What do you know; a perfect thread to post pictures of "chili" with beans.   ;D  :-D   :P
"We make great pizza, with sourdough when we can, baker's yeast when we must, but always great pizza."  
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Offline texmex

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Re: Soup
« Reply #50 on: March 30, 2021, 03:08:55 PM »
Forewarned .... it could get dicey. I hate to get sick.  Soup base is going in preparation for my 2nd covid shot tomorrow.  Guess It's gonna be spicy chicken, and fixin's for bowls of tortilla soup are at the ready. 
Reesa

Offline 02ebz06

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Re: Soup
« Reply #51 on: March 30, 2021, 03:14:17 PM »
Tortilla soup.   :drool:
Bruce here... My cooking toys --> FGM 800-B Pizza Oven, Pellet Grill, Pellet Smoker, Propane Griddle, Propane Grill

Offline foreplease

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Re: Soup
« Reply #52 on: March 30, 2021, 09:45:48 PM »
Forewarned .... it could get dicey. I hate to get sick.  Soup base is going in preparation for my 2nd covid shot tomorrow.  Guess It's gonna be spicy chicken, and fixin's for bowls of tortilla soup are at the ready.
Itís good to be ďarmed.Ē  ;D  Good luck. I had second Pfizer dose yesterday 2 pm and 4 1/2 hrs chemo today and feel nothing.
-Tony

Offline erickso1

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Re: Soup
« Reply #53 on: March 31, 2021, 09:06:47 AM »
Forewarned .... it could get dicey. I hate to get sick.  Soup base is going in preparation for my 2nd covid shot tomorrow.  Guess It's gonna be spicy chicken, and fixin's for bowls of tortilla soup are at the ready.

We did the same this weekend when we got the Moderna vaccine on Saturday.  Made stock for soup Friday night.  Got the shot and felt fine, but it was grilling weather all weekend, so it was really hard to push ourselves to use the broth.  Ended up doing a chicken orzo Sunday night just to get rid of it. 

Offline texmex

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Re: Soup
« Reply #54 on: March 31, 2021, 10:50:12 AM »
We did the same this weekend when we got the Moderna vaccine on Saturday.  Made stock for soup Friday night.  Got the shot and felt fine, but it was grilling weather all weekend, so it was really hard to push ourselves to use the broth.  Ended up doing a chicken orzo Sunday night just to get rid of it.


Looks like the early doses in TX were all Moderna. Glad to have that 2nd shot now coursing thru my body. Time to do a bit of lymphatic massage and hope for the best. 
Even though I had some delicious grits for breakfast, I might be one toke over the line now, since I feel the call of the soup already!   :-D
Ya made me laugh at having to "get rid" of broth.  I was surprised I didn't already have some in my freezer.  Stay safe y'all.

Reesa

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Offline texmex

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Re: Soup
« Reply #55 on: March 31, 2021, 01:42:53 PM »
Checked my temp: 96.7.
Here's the soup. Oooh, garlic up the ying yang!
« Last Edit: March 31, 2021, 01:44:33 PM by texmex »
Reesa

Offline 02ebz06

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Re: Soup
« Reply #56 on: March 31, 2021, 01:49:42 PM »
Checked my temp: 96.7.
Here's the soup. Oooh, garlic up the ying yang!

You had me hooked until you got to the garlic.  Can't stand the smell or the taste. Only person in the world that doesn't like it I guess.

Bruce here... My cooking toys --> FGM 800-B Pizza Oven, Pellet Grill, Pellet Smoker, Propane Griddle, Propane Grill

Offline steelplayer

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Re: Soup
« Reply #57 on: April 03, 2021, 05:44:04 PM »
Udon mushroom... :chef:
Tom

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Offline FeCheF

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Re: Soup
« Reply #58 on: April 03, 2021, 10:39:23 PM »
What do you know; a perfect thread to post pictures of "chili" with beans.   ;D  :-D   :P

You mean, bean soup? :chef:

Offline FeCheF

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Re: Soup
« Reply #59 on: April 03, 2021, 10:41:16 PM »
Udon mushroom... :chef:

Now im craving clear mushroom soup.

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