A D V E R T I S E M E N T


Author Topic: Song' E Napule Pizzeria NYC  (Read 17845 times)

0 Members and 1 Guest are viewing this topic.

Offline quietdesperation

  • Lifetime Member
  • *
  • Posts: 3084
  • I am not young enough to know everything - Oscar W
Re: Song' E Napule Pizzeria NYC
« Reply #100 on: June 27, 2021, 10:06:28 AM »
thanks for discovering and posting hans, what a find! cant wait for them to open uws
jeff

Online Jersey Pie Boy

  • Lifetime Member
  • *
  • Posts: 6279
  • Location: Portland, Oregon
Re: Song' E Napule Pizzeria NYC
« Reply #101 on: June 28, 2021, 09:18:31 PM »
I visited with Hans and it changed my take on NP


So great!

Offline quietdesperation

  • Lifetime Member
  • *
  • Posts: 3084
  • I am not young enough to know everything - Oscar W
Re: Song' E Napule Pizzeria NYC
« Reply #102 on: July 01, 2021, 01:22:02 AM »
buzz killer! :)

agree on the bake time, someone posted they switched to acunto, iíd guess itís capable of neo?

ps good to see u posting again lou!
« Last Edit: July 01, 2021, 01:23:39 AM by quietdesperation »
jeff

Offline GumbaWill

  • Registered User
  • Posts: 1010
  • Location: New york New york
  • My canvas is a blank pizza skin
    • Will Falzon, The Brooklyn Maltese
Re: Song' E Napule Pizzeria NYC
« Reply #103 on: November 24, 2021, 10:42:15 AM »
I had a very nice sausage and mushroom pizza at Song of Napuli last night. I liked it, even if a little soggy. The mojo of the tiny place was also very cool. On the very next corner, there is a coal fire pizza joint. I think tonight I will bust my gut with a taste test of both places! By the way, I am solo for the holiday, with many family invites. The wife is visiting my stepson and granddaughter in Az. I am thinking about the test, two identical margarita pies. Smile... Tomorrow I will have a Roadside Pie king sausage and mushroom N.Y. style pie.
Will Falzon
The Brooklyn Maltese

Offline HansB

  • Lifetime Member
  • *
  • Posts: 6741
  • Location: Detroit, MI
Re: Song' E Napule Pizzeria NYC
« Reply #104 on: November 24, 2021, 11:32:46 AM »
That looks good. I have not been there since they put in the new oven.

I really like the vibe of the place too. It usually seems to be filled with a lot of native Italian speakers.
Instagram @hans_michigan.

"The most important element of pizza is the dough. Pizza is bread after all. Bread with toppings." -Brian Spangler

"Ultimately, pizza is a variety of condiments on top of bread. If I wanted to evolve, I figured out that I had to understand bread and first make the best bread I possibly could. Only then could my pizza evolve as well." Dan Richer

A D V E R T I S E M E N T


Offline quietdesperation

  • Lifetime Member
  • *
  • Posts: 3084
  • I am not young enough to know everything - Oscar W
Re: Song' E Napule Pizzeria NYC
« Reply #105 on: November 24, 2021, 11:33:46 AM »
^ are u thinking about arturuos? if so, haven't been there in many years but it used to be very good though there are other pizza places we like more...and of course katz deli and russ & daughters are close by if you want classic nyc deli/appetizing. also, I think you're talking about a full pie at arturos...they used to have good jazz too...actually, live music in nyc by definition is going to be good, I am told by a friend who is a musician that the competition to play is crazy.
« Last Edit: November 24, 2021, 11:44:17 AM by quietdesperation »
jeff

Offline GumbaWill

  • Registered User
  • Posts: 1010
  • Location: New york New york
  • My canvas is a blank pizza skin
    • Will Falzon, The Brooklyn Maltese
Re: Song' E Napule Pizzeria NYC
« Reply #106 on: November 24, 2021, 11:43:26 AM »
That looks good. I have not been there since they put in the new oven.

I tried to time the bake. My best estimate is a lightning-fast 2 minutes!
« Last Edit: November 24, 2021, 11:55:33 AM by GumbaWill »
Will Falzon
The Brooklyn Maltese

Offline GumbaWill

  • Registered User
  • Posts: 1010
  • Location: New york New york
  • My canvas is a blank pizza skin
    • Will Falzon, The Brooklyn Maltese
Re: Song' E Napule Pizzeria NYC
« Reply #107 on: November 24, 2021, 11:49:03 AM »
^ are u thinking about arturuos? if so, haven't been there in many years but it used to be very good though there are other pizza places we like more...and of course katz deli and russ & daughters are close by if you want classic nyc deli/appetizing. also, I think you're talking about a full pie at arturos...

Yes, A little bit of a walk but not bad at all. I must try Russ & it is perpetually on my visit list. Arturuos, sounds right. That will be my second stop. Yeah, I am quite sure it is a by-the-pie spot. A nice change from my typical street slice pies. Then after that, maybe I'll see what's doing as far as the early crowd at Madam X. Smile...
« Last Edit: November 24, 2021, 11:57:19 AM by GumbaWill »
Will Falzon
The Brooklyn Maltese

Offline quietdesperation

  • Lifetime Member
  • *
  • Posts: 3084
  • I am not young enough to know everything - Oscar W
Re: Song' E Napule Pizzeria NYC
« Reply #108 on: November 24, 2021, 12:09:05 PM »
Yes, A little bit of a walk but not bad at all. I must try Russ & it is perpetually on my visit list. Arturuos, sounds right. That will be my second stop. Yeah, I am quite sure it is a by-the-pie spot. A nice change from my typical street slice pies. Then after that, maybe I'll see what's doing as far as the early crowd at Madam X. Smile...

back in the day, ok, waaaay back in the day, I used to play basketball in a gym in thompson square and arturo's was our go to pizza/beer joint. at some point john's supplanted arturo's as our go to but I understand john's isn't what it used to be. I think I suggested an arturo's visit for the chau tour but we had too many other places to visit. Hope you'll post about the pizza, I don't think anyone has written about it on the forum.
jeff

Offline GumbaWill

  • Registered User
  • Posts: 1010
  • Location: New york New york
  • My canvas is a blank pizza skin
    • Will Falzon, The Brooklyn Maltese
Re: Song' E Napule Pizzeria NYC
« Reply #109 on: November 24, 2021, 01:27:59 PM »
Hope you'll post about the pizza, I don't think anyone has written about it on the forum.

Will, do! I took a video of my pizza being prepared yesterday at Song E Napule. Sadly only 2 seconds of the video were saved. I will try again today. If feasible, I will also video document the Auturos prep.

Will F.
Will Falzon
The Brooklyn Maltese

A D V E R T I S E M E N T


Offline nickyr

  • Registered User
  • Posts: 1230
  • Location: Mountain View, CA, USA
Re: Song' E Napule Pizzeria NYC
« Reply #110 on: November 24, 2021, 10:15:51 PM »
I went to Arturoís 2-3 years ago, itís good. Youíll enjoy it Iím sure!

Offline TXCraig1

  • Supporting Member
  • *
  • Posts: 29165
  • Location: Houston, TX
  • Pizza is not bread.
    • Craig's Neapolitan Garage
Re: Song' E Napule Pizzeria NYC
« Reply #111 on: November 25, 2021, 02:23:19 PM »
That looks good. I have not been there since they put in the new oven.

What oven did the put in?
"We make great pizza, with sourdough when we can, baker's yeast when we must, but always great pizza."  
Craig's Neapolitan Garage

Offline scott r

  • Supporting Member
  • *
  • Posts: 5429
  • Age: 51
  • Location: Boston
  • I Love Pizzafreaks!
Re: Song' E Napule Pizzeria NYC
« Reply #112 on: November 25, 2021, 05:43:34 PM »
Gianni Acunto, pizza still great :)   I couldn't tell a difference from previous visits with the old oven but ill bet they prefer running the friday night crush with it.

Offline TXCraig1

  • Supporting Member
  • *
  • Posts: 29165
  • Location: Houston, TX
  • Pizza is not bread.
    • Craig's Neapolitan Garage
Re: Song' E Napule Pizzeria NYC
« Reply #113 on: November 26, 2021, 07:46:04 AM »
I really like their ovens.
"We make great pizza, with sourdough when we can, baker's yeast when we must, but always great pizza."  
Craig's Neapolitan Garage

Offline scott r

  • Supporting Member
  • *
  • Posts: 5429
  • Age: 51
  • Location: Boston
  • I Love Pizzafreaks!
Re: Song' E Napule Pizzeria NYC
« Reply #114 on: November 26, 2021, 02:48:08 PM »
I'll bet you do  ;)

A D V E R T I S E M E N T


Offline TXCraig1

  • Supporting Member
  • *
  • Posts: 29165
  • Location: Houston, TX
  • Pizza is not bread.
    • Craig's Neapolitan Garage
Re: Song' E Napule Pizzeria NYC
« Reply #115 on: November 26, 2021, 05:29:55 PM »
Mine is Mario - not Gianni.
"We make great pizza, with sourdough when we can, baker's yeast when we must, but always great pizza."  
Craig's Neapolitan Garage

Offline ebpizza

  • Registered User
  • Posts: 688
  • Location: Boston
Re: Song' E Napule Pizzeria NYC
« Reply #116 on: May 23, 2022, 03:00:26 PM »
I visited the NJ location yesterday. I think this was the best Neapolitan pizza I have had outside of Naples. Much softer in texture than it looks. Very light.

Offline nickyr

  • Registered User
  • Posts: 1230
  • Location: Mountain View, CA, USA
Re: Song' E Napule Pizzeria NYC
« Reply #117 on: September 03, 2022, 11:27:15 PM »
Went again for the first time since moving out of the area 2.5 years ago. Still so so good.

I went to Naples for the first time in the spring. Song e napule is Naples quality. Lots of stuff in New York paled in comparison after Naples, but this was still amazing.

A D V E R T I S E M E N T