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Author Topic: Question for the Siciliano pizza club. (Pizza club in general)  (Read 795 times)

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Offline GumbaWill

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  • Location: New york New york
  • My canvas is a blank pizza skin
    • Will Falzon, The Brooklyn Maltese
How many squares (slices) is it customary to cut 16X16 N.Y. style Sicilian pizza into? I sectioned Today's bake into 12 slices (squares) The slices were way too small for my liking. Thanks in advance for any help.

The photo is strickly to show the square size.


Will Falzon
The Brooklyn Maltese

Offline TheLittleItalianKitchen

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  • Location: Canarsie Brooklyn NYC
  • I Love Ah-Pizza!
Re: Question for the Siciliano pizza club. (Pizza club in general)
« Reply #1 on: July 01, 2022, 11:24:54 PM »
My gold standard was umbertos of new Hyde parkís Sicilian. 16x16 cut into 12 slice thatís what I do. Dave.

Offline GumbaWill

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  • Posts: 1098
  • Location: New york New york
  • My canvas is a blank pizza skin
    • Will Falzon, The Brooklyn Maltese
Re: Question for the Siciliano pizza club. (Pizza club in general)
« Reply #2 on: July 02, 2022, 01:18:30 AM »
My gold standard was umbertos of new Hyde parkís Sicilian. 16x16 cut into 12 slice thatís what I do. Dave.

Nice! Canarsie Brooklyn! My beloved hometown! What is your favorite Canarsie pizza place? Mine was Pizza Villa on Roacaway Parkway at Conklin Ave. From 1973- 1995 I owned A little pet shop near the train station.
Will Falzon
The Brooklyn Maltese

Offline snoissea

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  • Location: Albany, NY
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Re: Question for the Siciliano pizza club. (Pizza club in general)
« Reply #3 on: July 05, 2022, 10:42:14 AM »
16x16?. That's a big pan!

I cut my 12x12 into 9 slices. Each slice is about 4" square. Perhaps they're on the smaller side, but that's what I want. I don't want giant slices.

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