I'll be traveling from SW Michigan to Madison WI soon, and would like to find a good thin crust to eat around lunch time.
Grew up on Louie's pizza in waukegan, and it took me some time to realize that chicago tavern style was a particular kind of pizza; I had always believed that that's just what pizza _is_. I'd stop there, but it is a little out of my way.
And I always like to say thanks to Garvey, whose chicago thin recipe is my regular go-to pizza at home.
Thanks.