Asking $150, in Seattle. New $350
With the Pizza-Porta you can tame the capabilities of the BGE. Capture all of the heat and balance the temperature above and below the pizza stone. Do pizza night right with 3-4 hours of steady pizza-cooking temperatures.
Pizza-Porta 2.0. Sized to fit the Large Big Green Egg, Kamado Joe Classic (pre air-hinge), Grill Dome, Big Steel Keg, and the Primo Round.
https://www.pizza-porta.com/shop/large
