A D V E R T I S E M E N T


Reference, Questions and Help

Dough Clinic
Q&A pertaining to pizza dough in general. In memory of Tom "The Dough Doctor" Lehmann.

Posts: 31,848
Topics: 3,569

Last post: Today at 09:49:52 AM Re: Natural wheat malt v... by Yuvalvv

Pizza News
Newsworthy pizza topics.

Posts: 10,705
Topics: 1,308

Last post: August 30, 2024, 03:45:29 PM Re: Boar’s Head plant li... by Grease Wheel

Events Calendar
Calendar of events for pizza expos, shows, and other public events.

Posts: 1,390
Topics: 135

Last post: July 03, 2024, 02:30:33 AM Re: Pizza Expo 2024 - wh... by nikthomas

General Topics

Shop Talk
Topics about running a pizza restaurant.

Posts: 21,304
Topics: 1,779

Last post: Today at 09:03:04 AM Re: My Dream of opening ... by scott r

Ingredients & Resources
Topics about pizza ingredients such as flour, tomatoes, cheese, and more.

Posts: 49,343
Topics: 4,931

Last post: Yesterday at 01:00:30 PM Re: Homemade salami and ... by daphyy

Pizza Making Equipment
Discuss pizza making equipment such as ovens, stones, mixers, scales and more.

Posts: 55,420
Topics: 4,509

Last post: Yesterday at 11:38:19 PM Re: Consolidated Halo To... by MrPibbs

Off-Topic Foods
General discussion about other foods (non-pizza) and recipes.

Posts: 54,160
Topics: 2,466

Last post: Yesterday at 03:08:57 AM Re: Today's Bread by Jersey Pie Boy

Pizza Making

Newbie Topics
If you're new to pizza making, post your questions here.

Posts: 24,747
Topics: 2,665

Last post: Yesterday at 12:24:24 AM Re: Baking Steel -Top, B... by TXCraig1

General Pizza Making
General pizza making and recipe topics.

Posts: 98,343
Topics: 4,438

Last post: Today at 03:32:36 AM Re: Post a Pic of Your P... by Grease Wheel

New York Style
Also known as Neapolitan-American style. Dough is stretched and/or tossed. Pizza has a bready rim that tapers down to a thin, foldable center.

Posts: 70,832
Topics: 2,909

Last post: Today at 09:56:34 AM Re: Craig's Hybrid Back ... by PapaJawnz

Chicago Style
Deep-dish crust with a biscuit-like texture and  high, raised edge. Some varieties include stuffed and thin crust.

Posts: 20,014
Topics: 1,190

Last post: August 25, 2024, 02:04:22 AM Re: Chicago Tavern with ... by PizzaGarage

Neapolitan Style
Mirrors the style of pizza popularized in Naples using 00 flour, few toppings, and very-high temperature ovens.

Posts: 72,525
Topics: 3,336

Last post: Yesterday at 11:39:01 AM Re: My trip to Naples an... by Wario

American Style
Pizza americana is a medium to thin crust pie that is crispy on the outside, yet soft inside. Found at popular pizzerias throughout the U.S. including Papa John's, Domino's, and Pizza Hut.

Posts: 10,032
Topics: 380

Last post: August 19, 2024, 05:04:17 PM Re: Better Ingredients, ... by Mikeylikezit

Cracker Style
Pizza with a crisp and cracker-like crust.

Posts: 6,687
Topics: 434

Last post: June 23, 2024, 06:16:45 PM Re: Tried the "Chicago J... by ninchilla

Thick Style
Moderate thickness crust with a somewhat chewy, bread-like texture.

Posts: 818
Topics: 80

Last post: August 03, 2024, 02:30:40 PM Re: Grandma’s Pizza by Pizza-Face

California Style
Light, airy and tender crust usually topped with "exotic" and uncommon toppings.

Posts: 453
Topics: 61

Last post: July 28, 2024, 12:56:09 PM Re: Anyone know the Real... by SoCalPizzaMaker

Specialty-Grain Pizzas
Whole-wheat and multi-grain pizzas.

Posts: 1,133
Topics: 108

Last post: April 08, 2024, 11:10:45 AM Crust Made From Whole Co... by chefdavid374

Sicilian Style
A deep-dish style pizza characterized by a thick, bread-like crust with a crunchy exterior, and is most typically baked in a dark, well-seasoned, well-oiled rectangular or square pan.

Posts: 11,795
Topics: 514

Last post: September 02, 2024, 01:44:29 PM Re: My first attempt at ... by waltertore

Detroit Style
Baked in rectangular pans, this style has a thick crust that is both crispy and chewy and is topped with tomato sauce and cheese that extends all the way to the edges. Detroit-style pizza is a variation of Sicilian pizza.

Posts: 3,680
Topics: 244

Last post: August 22, 2024, 11:42:22 AM Re: Wondering if I can i... by nanometric

Focaccia Style
A flat bread topped with oils and other toppings (no sauce!) Among the oldest styles of pizzas.

Posts: 2,208
Topics: 208

Last post: August 27, 2024, 01:12:45 PM Re: Tasty Cheese for Foc... by FeCheF

Gluten Free
Recipes for gluten free pizza.

Posts: 776
Topics: 97

Last post: July 18, 2024, 06:24:20 PM Re: Anyone par baking gl... by Terranator

Dessert Pizza
Discuss your favorite dessert pizzas!

Posts: 499
Topics: 96

Last post: July 01, 2024, 12:14:17 PM Re: What types of crust ... by stamina888

Starters/Sponges
Doughmaking using a starter or sponge (e.g., poolish, biga, chef, levain, mother.)

Posts: 11,036
Topics: 865

Last post: August 18, 2024, 04:25:20 PM Re: reviving my starter,... by kori

Other Types
Other pizza types, calzones, strombolis, breadsticks and other uses for pizza dough.

Posts: 5,707
Topics: 443

Last post: August 20, 2024, 10:22:19 AM Re: Philly tomato Pie! by dmaclaren

Monthly Challenge
Monthly pizza making challenges based on a theme

Posts: 2,153
Topics: 82

Last post: September 05, 2024, 01:07:12 AM Re: Sept/Nov 2024 2 pies... by Jackie Tran

Reviews & Opinions

Pizzeria & Restaurant Reviews
Share Your Pizza Restaurant Reviews

Posts: 11,431
Topics: 1,220

Last post: September 06, 2024, 12:58:28 AM Re: 786 Degrees by sunnykhan

Pizzeria/Restaurant Recommendations
Post your requests for pizzeria and restaurant recommendations here.

Posts: 4,184
Topics: 460

Last post: September 05, 2024, 03:34:03 PM Re: Rome, Italy by Puzzolento

Cookbook Reviews
Discuss & Review Pizza Cookbooks

Posts: 2,257
Topics: 166

Last post: August 25, 2024, 03:15:47 PM Re: The Scarr’s Pizza Bo... by Robenco15

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Pizza Equipment For Sale
Pizza making equipment for sale, including ovens, sheeters, pans, etc.

Posts: 1,043
Topics: 103

Last post: August 23, 2024, 08:13:27 AM Pizza Food Truck and Piz... by machada

Pizza Goods & Services For Sale
Pizza making goods and services for sale, including ingredients, training classes, etc.

Posts: 36
Topics: 8

Last post: July 27, 2024, 12:06:00 AM BrickOvenBaker.com - exc... by BrickOvenBaker.com

Wanted
Pizza equipment & supplies wanted

Posts: 11
Topics: 2

Last post: May 17, 2022, 05:54:29 PM Re: Replacement for a pi... by 02ebz06

Employment
Pizza-related employment.

Posts: 36
Topics: 12

Last post: July 29, 2024, 09:13:41 PM Professional, Experience... by Limelight Pizzeria

Pizza Making Forum - Info Center

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