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Author Topic: Caputo flour shortage / hard to find / price up where you can get it.  (Read 238 times)

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Offline old_alex

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  • Posts: 168
  • Location: Aquidneck Island, Rhode Island US
  • I Love Pizza!
Finding Caputo 00 flour is getting tougher around RI, the larger markets don't have it (I could get a kilo for $3.65). The specialty stores where you can get it are up almost 33% above the higher price they already charged.  I paid $5.99 last weekend.
Anyone else?

Offline TXCraig1

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  • Location: Houston, TX
  • Pizza is not bread.
    • Craig's Neapolitan Garage
Call the local specialty foodservice distributors and see if you can buy it at their will-call. That's how I get it here.
"We make great pizza, with sourdough when we can, baker's yeast when we must, but always great pizza."  
Craig's Neapolitan Garage

Offline scott r

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  • Location: Boston
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I know you could pick some up at Accardi foods in boston, but you should check out this place too.. not sure if they have it but they will have lots of great pizza making supplies. https://www.supremedairyfarms.com/cash-carry/

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