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Tom "The Dough Doctor" Lehmann has over 40 years of expert baking experience and knowledge.

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Last post by jpaul
in Re: Consequences of over...
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Newsworthy pizza topics.

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Last post by Pete-zza
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on July 03, 2020, 03:40:16 PM

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Calendar of events for pizza expos, shows, and other public events.

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General Topics

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Topics about running a pizza restaurant.

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on Yesterday at 09:55:43 PM

No New Posts Ingredients & Resources

Topics about pizza ingredients such as flour, tomatoes, cheese, and more.

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Last post by Quebert
in Re: West Coast/Californi...
on Yesterday at 11:39:18 PM

Child Boards: Dough Ingredients, Sauce Ingredients, Pizza Cheese, Pizza Toppings, Resources
No New Posts Pizza Making Equipment

Discuss pizza making equipment such as ovens, stones, mixers, scales and more.

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Last post by PizzaJason
in Re: Got my 2nd pizza ste...
on Yesterday at 04:34:41 PM

Child Boards: Prep Equipment, Pizza Ovens, Stones/tiles/steel, Pans & Accessories
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General discussion about other foods (non-pizza) and recipes.

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Last post by Chicago Bob
in Soy bean burger┐
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Pizza Making

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If you're new to pizza making, post your questions here.

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Last post by TXCraig1
in Re: Using an outdoor gri...
on Yesterday at 03:35:56 PM

No New Posts General Pizza Making

General pizza making and recipe topics.

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Last post by nickyr
in Re: Post a Pic of Your P...
on Yesterday at 11:33:16 PM

No New Posts New York Style

Also known as Neapolitan-American style. Dough is stretched and/or tossed. Pizza has a bready rim that tapers down to a thin, foldable center.

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Last post by nickyr
in Re: Can you dock a NY St...
on Today at 12:31:59 AM

No New Posts Chicago Style

Deep-dish crust with a biscuit-like texture and high, raised edge. Some varieties include stuffed and thin crust.

18019 Posts
1053 Topics

Last post by CDNpielover
in Re: Thin crust dough rec...
on Yesterday at 11:40:46 PM

No New Posts Neapolitan Style

Mirrors the style of pizza popularized in Naples using 00 flour, few toppings, and very-high temperature ovens.

61542 Posts
2776 Topics

Last post by Icelandr
in Ciro Salvo dough?
on Yesterday at 11:44:49 PM

No New Posts American Style

Pizza americana is a medium to thin crust pie that is crispy on the outside, yet soft inside. Found at popular pizzerias throughout the U.S. including Papa John's, Domino's, and Pizza Hut.

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Last post by CupnCharRoni
in Re: Trying to duplicate ...
on June 23, 2020, 02:18:50 PM

No New Posts Cracker Style

Pizza with a crisp and cracker-like crust.

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Last post by adistler1
in Re: Dough Doctors cracke...
on July 01, 2020, 10:46:09 AM

No New Posts Thick Style

Moderate thickness crust with a somewhat chewy, bread-like texture.

714 Posts
71 Topics

Last post by wotavidone
in Re: Help recreating - Sl...
on June 06, 2020, 05:10:02 PM

No New Posts California Style

Light, airy and tender crust usually topped with "exotic" and uncommon toppings.

426 Posts
58 Topics

Last post by Dimitri
in Re: How does California ...
on Yesterday at 08:08:57 PM

No New Posts Specialty-Grain Pizzas

Whole-wheat and multi-grain pizzas.

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Last post by texmex
in Re: Cellulose fiber (low...
on June 18, 2020, 01:28:38 PM

No New Posts Sicilian Style

A deep-dish style pizza characterized by a thick, bread-like crust with a crunchy exterior, and is most typically baked in a dark, well-seasoned, well-oiled rectangular or square pan.

12233 Posts
460 Topics

Last post by Rolls
in Re: My al taglio attempt
on Yesterday at 12:45:12 PM

No New Posts Focaccia Style

A flat bread topped with oils and other toppings (no sauce!) Among the oldest styles of pizzas.

1679 Posts
152 Topics

Last post by Yael
in Re: Pizza al Taglio Prog...
on July 01, 2020, 08:35:21 PM

No New Posts Gluten Free

Recipes for gluten free pizza.

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Last post by pete zappie
in Re: caputo fiore glut
on June 09, 2020, 10:52:42 PM

No New Posts Dessert Pizza

Discuss your favorite dessert pizzas!

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Last post by Phony
in Re: Apple Pizza Desert I...
on February 14, 2020, 02:36:08 PM

No New Posts Starters/Sponges

Doughmaking using a starter or sponge (e.g., poolish, biga, chef, levain, mother.)

10395 Posts
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Last post by amolapizza
in Re: gonna start on a sta...
on Yesterday at 05:29:25 PM

No New Posts Other Types

Other pizza types, calzones, strombolis, breadsticks and other uses for pizza dough.

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392 Topics

Last post by jtfarr03
in Re: Re-Engineering Buffa...
on July 02, 2020, 09:45:40 PM

No New Posts Monthly Challenge

Monthly pizza making challenges based on a theme

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Last post by parallei
in Re: July 2020 Monthly Ch...
on Yesterday at 10:47:53 PM

Reviews & Opinions

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Share Your Pizza Restaurant Reviews

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Last post by Andrew Bellucci
in Re: Song' E Napule Pizze...
on June 30, 2020, 03:03:00 PM

No New Posts Pizzeria/Restaurant Recommendations

Post your requests for pizzeria and restaurant recommendations here.

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Last post by Gene in Acadiana
in Re: Any Recommendations ...
on April 28, 2020, 01:25:16 AM

No New Posts Cookbook Reviews

Discuss & Review Pizza Cookbooks

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Last post by parallei
in Re: What do you think ab...
on June 10, 2020, 02:29:01 PM


No New Posts Pizza Equipment For Sale

Pizza making equipment for sale, including ovens, sheeters, pans, etc.

847 Posts
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Last post by Zio Ciro
in Summer sale! 15% discoun...
on July 01, 2020, 01:09:14 PM

No New Posts Pizza Goods & Services For Sale

Pizza making goods and services for sale, including ingredients, training classes, etc.

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Last post by breadstoneovens
in Wood Fired Brick Oven Ar...
on November 08, 2016, 09:49:50 AM

No New Posts Wanted

Pizza equipment & supplies wanted

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Last post by Chicago Bob
in Re: Take a vacation and ...
on October 15, 2019, 08:08:48 PM

No New Posts Employment

Pizza-related employment.

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Last post by Matthew
in Re: Strada di Napoli
on November 16, 2019, 10:34:27 AM

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