Reference, Questions and Help
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Ask the Dough Doctor
Tom "The Dough Doctor" Lehmann has over 40 years of expert baking experience and knowledge.
Last post: Re: Percentages of Flour... on Today at 10:10:37 AM
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Pizza News
Newsworthy pizza topics.
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Events Calendar
Calendar of events for pizza expos, shows, and other public events.
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General Topics
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Shop Talk
Topics about running a pizza restaurant.
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Ingredients & Resources
Topics about pizza ingredients such as flour, tomatoes, cheese, and more.
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Pizza Making Equipment
Discuss pizza making equipment such as ovens, stones, mixers, scales and more.
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Off-Topic Foods
General discussion about other foods (non-pizza) and recipes.
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Pizza Making
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Newbie Topics
If you're new to pizza making, post your questions here.
Last post: Re: Why does my fresh do... on Yesterday at 09:51:08 PM
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General Pizza Making
General pizza making and recipe topics.
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New York Style
Also known as Neapolitan-American style. Dough is stretched and/or tossed. Pizza has a bready rim that tapers down to a thin, foldable center.
Last post: Re: Matt's NY Pizza, by ... on Today at 09:33:29 AM
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Chicago Style
Deep-dish crust with a biscuit-like texture and high, raised edge. Some varieties include stuffed and thin crust.
Last post: Re: Burts/Pequods on Yesterday at 11:14:35 PM
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Neapolitan Style
Mirrors the style of pizza popularized in Naples using 00 flour, few toppings, and very-high temperature ovens.
Last post: The 6 most common mistak... on Today at 09:45:31 AM
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American Style
Pizza americana is a medium to thin crust pie that is crispy on the outside, yet soft inside. Found at popular pizzerias throughout the U.S. including Papa John's, Domino's, and Pizza Hut.
Last post: Re: Pizza Hut Pan Pizza on April 19, 2018, 01:06:19 PM
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Cracker Style
Dough is sheeted/rolled out thin and is docked. Crust is crisp and cracker-like.
Last post: BobGraff's Attempt at Ai... on Yesterday at 10:19:21 PM
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Thick Style
Moderate thickness crust with a somewhat chewy, bread-like texture.
Last post: Re: Some help for recalc... on November 25, 2017, 10:19:23 AM
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California Style
Light, airy and tender crust usually topped with "exotic" and uncommon toppings.
Last post: Re: Anyone know the Real... on January 18, 2018, 11:54:59 AM
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Specialty-Grain Pizzas
Whole-wheat and multi-grain pizzas.
Last post: Farina di Grano Verna Ti... on October 11, 2017, 04:51:38 PM
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Sicilian Style
A deep-dish style pizza characterized by a thick, bread-like crust with a crunchy exterior, and is most typically baked in a dark, well-seasoned, well-oiled rectangular or square pan.
Last post: Re: Prince Street sauce ... on Yesterday at 02:10:27 PM
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Focaccia Style
A flat bread topped with oils and other toppings (no sauce!) Among the oldest styles of pizzas.
Last post: Re: Potato Focaccia on April 20, 2018, 05:41:34 PM
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Gluten Free
Recipes for gluten free pizza.
Last post: Re: gluten free pizza - ... on April 05, 2018, 02:06:16 AM
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Dessert Pizza
Discuss your favorite dessert pizzas!
Last post: Re: Cannoli Pizza on April 09, 2018, 08:13:20 AM
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Starters/Sponges
Doughmaking using a starter or sponge (e.g., poolish, biga, chef, levain, mother.)
Last post: Re: IDY vs Sourdough on April 16, 2018, 10:13:13 PM
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Other Types
Other pizza types, calzones, strombolis, breadsticks and other uses for pizza dough.
Last post: Re: Stromboli and/or Cal... on Yesterday at 04:59:46 PM
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Monthly Challenge
Monthly pizza making challenges based on a theme
Last post: Re: Rip 'n' Dip pie on January 20, 2018, 06:36:16 PM
Reviews & Opinions
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Pizzeria & Restaurant Reviews
Share Your Pizza Restaurant Reviews
Last post: Re: Joe & Pat's Pizzeria... on April 06, 2018, 09:39:24 PM
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Pizzeria/Restaurant Recommendations
Post your requests for pizzeria and restaurant recommendations here.
Last post: Re: Which are must try p... on April 09, 2018, 08:57:23 AM
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Cookbook Reviews
Discuss & Review Pizza Cookbooks
Last post: Re: Tartine Bakery's "Ta... on March 23, 2018, 12:43:42 AM
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Pizza Equipment For Sale
Pizza making equipment for sale, including ovens, sheeters, pans, etc.
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Pizza Goods & Services For Sale
Pizza making goods and services for sale, including ingredients, training classes, etc.
Last post: Wood Fired Brick Oven Ar... on November 08, 2016, 09:49:50 AM
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Wanted
Pizza equipment & supplies wanted
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Employment
Pizza-related employment.
Last post: Re: Strada di Napoli on November 19, 2017, 09:32:19 AM