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Author Topic: Tommy's Pizza (Columbus OH) - Any recipe ideas  (Read 173444 times)

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Offline tedcholl

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Re: Tommy's Pizza (Columbus OH) - Any recipe ideas
« Reply #460 on: June 05, 2019, 03:54:11 PM »
I had not noticed and thanks for posting!   I was hoping they would carry this but having not yet tried it I'm disappointed that they aren't carrying the original as well.

Offline bobgraff

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Re: Tommy's Pizza (Columbus OH) - Any recipe ideas
« Reply #461 on: July 14, 2019, 04:10:09 PM »
I tried out these Jersey Fresh crushed tomatoes recently.  Similar consistency to what Tommy's uses and excellent flavor.  They may unseat Stanislaus as my go-to pizza sauce tomato.  $2.99 at Whole Foods.
Bob

"I learn each day what I need to know to do tomorrow’s work." - Arnold Toynbee

Offline spacelooper

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Re: Tommy's Pizza (Columbus OH) - Any recipe ideas
« Reply #462 on: July 27, 2019, 07:45:31 AM »
Those Tomatoes are from Frankie Avalon's sister.... hence the name Avallone. I was curious how they were.

Offline bobgraff

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Re: Tommy's Pizza (Columbus OH) - Any recipe ideas
« Reply #463 on: July 27, 2019, 08:02:59 AM »
I really like them.  I mixed up a sauce of 2 cups Avallone and 1 cup Stanislaus Full Red puree earlier this week.  Arguably the best pizza sauce I've ever made.
Bob

"I learn each day what I need to know to do tomorrow’s work." - Arnold Toynbee

Offline Chicago Bob

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Re: Tommy's Pizza (Columbus OH) - Any recipe ideas
« Reply #464 on: July 28, 2019, 12:14:08 AM »
She don't look like Frankie. 😆
"Care Free Highway...let me slip away on you"

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Offline Mad_Ernie

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Re: Tommy's Pizza (Columbus OH) - Any recipe ideas
« Reply #465 on: August 26, 2019, 09:16:52 AM »
Results I had a couple weeks ago with my tweaked version of an Aimless Ryan recipe of Tommy's Pizza.  Tasted pretty darn good.
I used KAAP flour.

Mad Ernie’s variation of Tommy’s recipe for one 15” pizza, 0.09” thickness, 11% residue:

Flour (100%):       326.69 g  |  11.52 oz | 0.72 lbs
Water (44%):       143.74 g  |  5.07 oz | 0.32 lbs
IDY (1.5%):       4.9 g | 0.17 oz | 0.01 lbs | 1.63 tsp | 0.54 tbsp
Salt (1.5%):       4.9 g | 0.17 oz | 0.01 lbs | 1.02 tsp | 0.34 tbsp
Sugar (1.2%):       3.92 g | 0.14 oz | 0.01 lbs | 0.98 tsp | 0.33 tbsp
Shortening (5%):    16.33 g | 0.58 oz | 0.04 lbs | 4.09 tsp | 1.36 tbsp
Total (153.2%):   500.48 g | 17.65 oz | 1.1 lbs | TF = 0.0999
Let them eat pizza.

Offline invertedisdead

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Re: Tommy's Pizza (Columbus OH) - Any recipe ideas
« Reply #466 on: August 26, 2019, 10:00:49 AM »
Results I had a couple weeks ago with my tweaked version of an Aimless Ryan recipe of Tommy's Pizza.  Tasted pretty darn good.
I used KAAP flour.

Mad Ernie’s variation of Tommy’s recipe for one 15” pizza, 0.09” thickness, 11% residue:

Flour (100%):       326.69 g  |  11.52 oz | 0.72 lbs
Water (44%):       143.74 g  |  5.07 oz | 0.32 lbs
IDY (1.5%):       4.9 g | 0.17 oz | 0.01 lbs | 1.63 tsp | 0.54 tbsp
Salt (1.5%):       4.9 g | 0.17 oz | 0.01 lbs | 1.02 tsp | 0.34 tbsp
Sugar (1.2%):       3.92 g | 0.14 oz | 0.01 lbs | 0.98 tsp | 0.33 tbsp
Shortening (5%):    16.33 g | 0.58 oz | 0.04 lbs | 4.09 tsp | 1.36 tbsp
Total (153.2%):   500.48 g | 17.65 oz | 1.1 lbs | TF = 0.0999

Nice one Ernie!
the proof is in the pizza

Offline bobgraff

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Re: Tommy's Pizza (Columbus OH) - Any recipe ideas
« Reply #467 on: August 26, 2019, 10:03:23 PM »
Nice pizza Ernie!  Do you mind sharing the time and temperature of your bake?
Bob

"I learn each day what I need to know to do tomorrow’s work." - Arnold Toynbee

Offline Mad_Ernie

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Re: Tommy's Pizza (Columbus OH) - Any recipe ideas
« Reply #468 on: August 26, 2019, 10:17:02 PM »
Nice pizza Ernie!  Do you mind sharing the time and temperature of your bake?

I use my 2stone device on my Weber gas grill.  Oven temperature is about 550-600 degrees based on the lid thermometer; I am guessing the stone temperature is 700+ based on old infra-fed gun readings I did many years ago.  Cook time was sometime around 6 minutes.

-ME
Let them eat pizza.

Offline Chicago Bob

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Re: Tommy's Pizza (Columbus OH) - Any recipe ideas
« Reply #469 on: August 26, 2019, 10:22:17 PM »



   That there is damn proper Mad.... Excellent pizza dude!!   :chef:


That S&M side is whispering to me....💰
"Care Free Highway...let me slip away on you"

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Offline bobgraff

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Re: Tommy's Pizza (Columbus OH) - Any recipe ideas
« Reply #470 on: February 17, 2020, 08:31:47 AM »
Just read on the "Pizza Connoisseurs of Columbus" Facebook group that Weilands Market in Clintonviile is selling Ezzo pepperoni @ retail.

FYI to you Columbus locals out there!

Bob

"I learn each day what I need to know to do tomorrow’s work." - Arnold Toynbee

Offline Yeller

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Re: Tommy's Pizza (Columbus OH) - Any recipe ideas
« Reply #471 on: April 12, 2020, 03:31:51 PM »
Hey Ryan or anyone in CMH...get over to a Papa Joe's either in Blacklick or off Sawmill in Dublin and see if anyone can replicate  this cracker crust. TIA..I think it's franchised out of Pickerington.

Offline Chicago Bob

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Re: Tommy's Pizza (Columbus OH) - Any recipe ideas
« Reply #472 on: April 14, 2020, 10:10:13 PM »
Hey Ryan or anyone in CMH...get over to a Papa Joe's either in Blacklick or off Sawmill in Dublin and see if anyone can replicate  this cracker crust. TIA..I think it's franchised out of Pickerington.
you can do it man!!   :chef:
"Care Free Highway...let me slip away on you"

Offline Piesearcher

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Re: Tommy's Pizza (Columbus OH) - Any recipe ideas
« Reply #473 on: May 10, 2020, 10:08:27 AM »
Thanks all for your help with creating a good cracker crust!

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