Author Topic: pizza business  (Read 8879 times)

0 Members and 1 Guest are viewing this topic.

Offline Nick - Pizza Man

  • Registered User
  • Posts: 13
Re: pizza business
« Reply #25 on: October 19, 2012, 12:47:16 AM »
Hi everyone;

What do I need to open my own pizza place? I have zero knowledge in making pizza.

Are videos and tutorial enough for learning professional pizza making skills? Or should I attend professional pizza making courses.

Do I need lots of capital to start my business.

Is it profitable to own a pizza place?


Go deliver some pizzas, see how you like it.

If you're good maybe they'll let you make some.

A couple of years in the game will teach you everything you want to know.

Offline CIZ28

  • Registered User
  • Posts: 86
  • Pizza Purist
Re: pizza business
« Reply #26 on: November 19, 2012, 08:27:55 AM »
That's the best advice to anyone right there. Make sure you work on busy Friday and Saturday nights when people are working like animals and going crazy. It's hard work and alot of stress on the mind and body. If you're the owner it's usually doubled. Know what you're getting into before you do it for your own sake. Making great pizza consistently is not as easy as people think, especially in those busy times. Get some experience first.
« Last Edit: November 19, 2012, 09:07:39 AM by CIZ28 »
"If it's not well done, it ain't done well."