Right now I dont have a set schedule. I am waiting until january 1 to get my health permit, because it will cost the same price for a health department certification from today to dec 31, as it does for all of 2017. After that, I am trying to work as many days as I can each week. Last night, I finished my last pizza around midnight, put the cover on, and went to bed. At 1:00PM, the oven was down to 400. Unfortunately I cannot add any more insulation, as there is no more room for any. Furthermore, another problem is that, because the oven is fitted into an enclosed trailer, I have to keep the extract fan on even when there is no flame, and the oven is cooling down because the residual heat spreads along the walls. I will take photos later today so you can see what I am talking about. Im thinking the propane torch is really the only way to get the heat boost i need if the oven is in use every day. Or I need to pay one of my kid neighbors some money to keep the flame going when I cant.